https://notjustvegetarian.com/other-reviews/event-reviews/2014-11-27T01:09:24+00:00weekly0.6https://notjustvegetarian.com/2014/11/26/taste-of-london-winter-2014-part-1/https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-27_njv.jpgTaste of London Winter 2014 (27)_NJVInside Taste of London Winter 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-17_1_njv.jpgTaste of London Winter 2014 (17)_1_NJVPumpkin pie frozen custard by Shake Shack at Taste of London Winter 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-11_1_njv.jpgTaste of London Winter 2014 (11)_1_NJVPeruvian Gold chocolate mousse by Hixter at Taste of London Winter 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-10_1_njv.jpgTaste of London Winter 2014 (10)_1_NJVVada pav hot dog by chef Alfred Prasad at Taste of London Winter 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-7_njv.jpgTaste of London Winter 2014 (7)_NJVTruffled slow cooked egg by Club Gascon at Taste of London Winter 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-winter-2014-3_njv.jpgTaste of London Winter 2014 (3)_NJVBhatti murgh (chicken tikka salad) by Benares at Taste of London Winter 20142020-10-20T06:55:11+00:00monthlyhttps://notjustvegetarian.com/2014/11/20/taste-of-london-2014-summer/https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-3_njv.jpgTaste of London 2014-06 (3)_NJVIberico ham over bread and tomato pillow from Ametsa at the Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-8_njv.jpgTaste of London 2014-06 (8)_NJVStir-fried shitake mushroom with deep fried tofu, Thai basil, cashew nuts and coconut cream from The Begging Bowl at the Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-7_njv.jpgTaste of London 2014-06 (7)_NJVChicken satay with peanut sauce from Thai Tho at Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-6_njv.jpgTaste of London 2014-06 (6)_NJVVegetable spring roll from Thai Tho at Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-5_njv.jpgTaste of London 2014-06 (5)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-4_njv.jpgTaste of London 2014-06 (4)_NJVWhat is a summer evening in the park without Pimm's - at Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-2_njv.jpgTaste of London 2014-06 (2)_NJVMeatballs with grapes and tamarillo ketchup from Ametsa at Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-1_njv.jpgTaste of London 2014-06 (1)_NJVTaste of London - 2014 Summerhttps://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-14_njv.jpgTaste of London 2014-06 (14)_NJVOriginal LA butterscotch budino wih caramel sauce and whipped cream from Tartufo at Taste of London 2014https://notjustvegetarian.com/wp-content/uploads/2014/11/taste-of-london-2014-06-13_njv.jpgTaste of London 2014-06 (13)_NJVBerry and elderflower jelly and clotted cream from Plum + Spilt Milk at Taste of London 20142014-11-21T01:01:00+00:00monthlyhttps://notjustvegetarian.com/2014/11/10/sophies-steakhouse-in-chelsea-london/https://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-10_1_njv.jpgSophies Stkhouse LDN (10)_1_NJVShrimp and Avocado salad with Marie Rose dressing at Sophie;s Steakhouse in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-9_1_njv.jpgSophies Stkhouse LDN (9)_1_NJVSkirt Steak salad at Sophie's Steakhouse in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-8_1_1.jpgSophies Stkhouse LDN (8)_1_1Burger at Sophie's Steakhouse in Chelsea, londonhttps://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-6_1_njv.jpgSophies Stkhouse LDN (6)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-5_1_njv.jpgSophies Stkhouse LDN (5)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/11/sophies-stkhouse-ldn-1_1_njv.jpgSophies Stkhouse LDN (1)_1_NJVAmuse Bouche at Sophie's Steakhouse in Chelsea, London 2014-11-10T23:52:34+00:00monthlyhttps://notjustvegetarian.com/restaurant-cafe-pub-reviews/london/2014-11-10T23:43:32+00:00weekly0.6https://notjustvegetarian.com/2014/10/27/ognisko-polish-food-in-central-london/https://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-11_1_njv.jpgOgnisko LDN (11)_1_NJVBlinis with salmon roe, chopped boiled eggs etc at Ognisko in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-10_1_njv.jpgOgnisko LDN (10)_1_NJVBaby beetroot salad with sheep cheese and chicory at Ognisko in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-8_1_njv.jpgOgnisko LDN (8)_1_NJVWild mushroom boletus with girolle, braised in sour cream at Ognisko in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-7_1_njv.jpgOgnisko LDN (7)_1_NJVHomilka - sheep's curd cheese with fresh mint and sea salt in olive oil and herbs at Ognisko in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-6_1_njv.jpgOgnisko LDN (6)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-4_1_njv.jpgOgnisko LDN (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/ognisko-ldn-1_1_njv.jpgOgnisko LDN (1)_1_NJV2014-10-27T23:17:22+00:00monthlyhttps://notjustvegetarian.com/restaurant-cafe-pub-reviews/new-york-city/2014-10-27T23:14:25+00:00weekly0.6https://notjustvegetarian.com/2014/10/25/il-buco-alimentari-e-vineria-nyc-rustic-italian-fare-in-a-casual-setting/https://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-17_1_njv1.jpgIl Buco Alimentaria e Vineria NYC (17)_1_NJVSide of Bussels Sprouts at Il Buco Alimentari e Vineria NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-15-1_njv1.jpgIl Buco Alimentaria e Vineria NYC (15)-1_NJVCarrots with creme fraiche, coffee and arugula at Il Buco Alimentari y Vineria, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-12_1_njv1.jpgIl Buco Alimentaria e Vineria NYC (12)_1_NJVBucatini Cacio e Pepe at Il Buco Alimentari e Vineria in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-9_1_njv1.jpgIl Buco Alimentaria e Vineria NYC (9)_1_NJVGrilled white asparagus with slow cooked egg and hedgehog mushrooms at Il Buco Alimentari e Vineriahttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-8_1_njv1.jpgIl Buco Alimentaria e Vineria NYC (8)_1_NJVCrispy artichoke with preserved lemon at Il Buco Alimentari e Vineria NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-3_njv1.jpgIl Buco Alimentaria e Vineria NYC (3)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-2_njv1.jpgIl Buco Alimentaria e Vineria NYC (2)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-12_1_njv.jpgIl Buco Alimentaria e Vineria NYC (12)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-9_1_njv.jpgIl Buco Alimentaria e Vineria NYC (9)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/il-buco-alimentaria-e-vineria-nyc-8_1_njv.jpgIl Buco Alimentaria e Vineria NYC (8)_1_NJV2014-10-27T21:42:38+00:00monthlyhttps://notjustvegetarian.com/2014/10/18/dalcha-hyderabadi-veg-biryani-and-dalcha-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-14_1_njv.jpgDalcha LDN (14)_1_NJVLamb dalcha at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-13_1_njv.jpgDalcha LDN (13)_1_NJVCod tikka with pomegranate at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-10_1_njv.jpgDalcha LDN (10)_1_NJVJaljeera at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-7_1_njv.jpgDalcha LDN (7)_1_NJVMango lassi at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-2_1_njv.jpgDalcha LDN (2)_1_NJVPapads / poppadoms with chutneys at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-1_1_njv.jpgDalcha LDN (1)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-17_1_njv.jpgDalcha LDN (17)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dalcha-ldn-16_1_njv.jpgDalcha LDN (16)_1_NJVVegetarian biryani at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dalcha-ldn-10_1_njv.jpgDalcha LDN (10)_1_NJVJaljeera at Dalcha in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dalcha-ldn-7_1_njv.jpgDalcha LDN (7)_1_NJVMango Lassi at Dalcha in London2022-10-14T16:04:30+00:00monthlyhttps://notjustvegetarian.com/2014/10/15/dirty-burger-shoreditch-latest-on-the-burger-front-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-9_1_njv.jpgDirty Burger LDN (9)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-12_1_njv.jpgDirty Burger LDN (12)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-8_1_njv.jpgDirty Burger LDN (8)_1_NJVDirty cop-out with portobello mushroom at Dirty Burger in Shoreditch, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-5_njv.jpgDirty Burger LDN (5)_NJVDirty Bacon at Dirty Burger in Shoreditch, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-3_1_njv.jpgDirty Burger LDN (3)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-2_1_njv.jpgDirty Burger LDN (2)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/dirty-burger-ldn-1_1_njv.jpgDirty Burger LDN (1)_1_NJV2014-10-16T00:20:02+00:00monthlyhttps://notjustvegetarian.com/2014/10/12/apero-mediterranean-inspired-lunch-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/10/apero-ldn-16_1_njv.jpgApero LDN (16)_1_NJVVanilla and passion fruit cupcakes at Aperohttps://notjustvegetarian.com/wp-content/uploads/2014/10/apero-ldn-13_1_njv.jpgApero LDN (13)_1_NJVVegetarian breakfast at Apero in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/apero-ldn-11_1_njv.jpgApero LDN (11)_1_NJVKohlrabi and green apple salad with gem lettuce and dill at Apero in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/apero-ldn-7_1_njv.jpgApero LDN (7)_1_NJVTurkish style poached eggs with yoghurt, chilli, and avocado at Apero in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/apero-ldn-6_1_njv.jpgApero LDN (6)_1_NJVWild mushrooms and poached eggs on onion bread with Hollandaise sauce at Apero in London2014-10-12T12:51:14+00:00monthlyhttps://notjustvegetarian.com/2014/10/09/navy-nyc-seafood-at-its-best/https://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-10_1_njv.jpgNavy NYC (10)_1_NJVBlack bass crudo with apple, avocado and lime yogurt at Navy in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-28_1_njv.jpgNavy NYC (28)_1_NJVGrapefruit pannacotta with hempseed at Navy in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-21_1_njv.jpgNavy NYC (21)_1_NJVSalt and pepper fritos (with aji aioli) at Navy in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-19_1_njv.jpgNavy NYC (19)_1_NJVUni toast with celery and sorrel at Navy in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-11_1_njv.jpgNavy NYC (11)_1_NJVParsnip salad with endive, blue cheese, and pistachio at Navy in NYVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-7_1_njv.jpgNavy NYC (7)_1_NJVTuna crudo with pine nut and pickled fruit at Navy in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-5_1.jpgNavy NYC (5)_1https://notjustvegetarian.com/wp-content/uploads/2014/10/navy-nyc-4_1_njv.jpgNavy NYC (4)_1_NJV2014-10-09T23:41:13+00:00monthlyhttps://notjustvegetarian.com/other-reviews/product-reviews/2014-10-07T21:57:05+00:00weekly0.6https://notjustvegetarian.com/2014/10/02/london-cru-wine-review/https://notjustvegetarian.com/wp-content/uploads/2014/10/london-cru_wine_3_1_njv.jpgLondon Cru_Wine_3_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/london-cru_wine_2_1_njv.jpgLondon Cru_Wine_2_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/london-cru_wine_1_1_njv.jpgLondon Cru_Wine_1_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/london-cru_wne_5_1_njv.jpgLondon Cru_Wne_5_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/london-cru_wine_4_1_njv.jpgLondon Cru_Wine_4_1_NJV2014-10-07T21:49:43+00:00monthlyhttps://notjustvegetarian.com/2014/10/04/brunch-at-hecho-en-dumbo-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/10/hecho-en-dumbo-nyc_4_njv.jpgHecho en Dumbo NYC_4_NJVHuevos Rancheros Benedictos at Hecho en Dumbo, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/10/hecho-en-dumbo-nyc_3_njv.jpgHecho en Dumbo NYC_3_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/hecho-en-dumbo-nyc_2_njv.jpgHecho en Dumbo NYC_2_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/10/hecho-en-dumbo-nyc_1_njv.jpgHecho en Dumbo NYC_1_NJVTorta de Huevos at Hecho en Dumbo, NYC2014-10-05T22:05:22+00:00monthlyhttps://notjustvegetarian.com/2014/03/07/casa-mono-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-17_1_njv.jpgCasa Mono NYC (17)_1_NJVGreen salad with asparagus, egg and herbs at Casa Mono in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-15_1_njv.jpgCasa Mono NYC (15)_1_NJVPaella croquetas topped with uni at Casa Mono in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-12_1_njv.jpgCasa Mono NYC (12)_1_NJVBlackened Beet Salad with cana de cabra cheese and horchatahttps://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-9_1_njv.jpgCasa Mono NYC (9)_1_NJVEnsalada Mono with Manchego, frisee and almonds at Casa Mono in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-4_1_njv.jpgCasa Mono NYC (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/casa-mono-nyc-1_1_njv.jpgCasa Mono NYC (1)_1_NJV2014-10-05T22:04:15+00:00monthlyhttps://notjustvegetarian.com/2014/10/03/la-brasserie-london/https://notjustvegetarian.com/wp-content/uploads/2014/10/la-brasserie-london-s-ken_4_njv.jpgLa Brasserie London S Ken_4_NJVGrilled asparagus salad with courgettes and halloumi at La Brasserie in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/la-brasserie-london-s-ken_2_njv.jpgLa Brasserie London S Ken_2_NJVEggs Norwegian at La Brasserie in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/10/la-brasserie-london-s-ken_1_njv.jpgLa Brasserie London S Ken_1_NJVOmlette paysanne - with ham, cheese, sorrel, gruyere and craime fraiche - at La Brasserie, Chelsea in London2014-10-03T23:45:41+00:00monthlyhttps://notjustvegetarian.com/2014/09/27/ottolenghi-islington-london/https://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-14_1_njv.jpgOtttolenghi London Islington_ (14)_1_NJVYellow fin seared tuna with sesame seeds, served with a soy, honey, spring onion and ginger sauce at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-20_1_njv.jpgOtttolenghi London Islington_ (20)_1_NJVBrownie at Ottoelenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-19_1_njv.jpgOtttolenghi London Islington_ (19)_1_NJVCarrot cake with cream cheese frosting at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-18_1_njv.jpgOtttolenghi London Islington_ (18)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-17_1_njv.jpgOtttolenghi London Islington_ (17)_1_NJVPan-fried sea bass with a tomatillo, avocado and jalapeno salsa and olive soil at Ottolenghi Islington in London https://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-16_1_njv.jpgOtttolenghi London Islington_ (16)_1_NJVSteamed corn cake with whipped feta, beetroot, apple, ginger, chilli and fennel seeds at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-15_1_njv.jpgOtttolenghi London Islington_ (15)_1_NJVCauliflower with ras al hanout, almonds and celeriac at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-13_1_njv.jpgOtttolenghi London Islington_ (13)_1_NJVGreen and yellow beans with red peppers, capers, coriander seeds and tarragon at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-12_1_njv.jpgOtttolenghi London Islington_ (12)_1_NJVCaramelised peach, mixed bitter leaves, spicy pecan nuts and Roquefort in an orange blossom dressing at Ottolenghi Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/09/otttolenghi-london-islington_-11_1_njv.jpgOtttolenghi London Islington_ (11)_1_NJVRoasted aubergine with parsely yoghrt, parsley oil and mixed seeds at Ottolenghi Islington in london2014-09-28T21:26:27+00:00monthlyhttps://notjustvegetarian.com/2014/09/22/london-cru-the-first-winery-in-central-london/https://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_london-cru_10_1_njv.jpg2014_07_LDN_London Cru_10_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_london-cru_9_1_njv.jpg2014_07_LDN_London Cru_9_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_london-cru_5_1_njv.jpg2014_07_LDN_London Cru_5_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_london-cru_3_1_njv.jpg2014_07_LDN_London Cru_3_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_urban-cru_5_1.jpg2014_07_LDN_Urban Cru_5_1https://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_urban-cru_1_njv.jpg2014_07_LDN_Urban Cru_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/2014_07_ldn_londoncru_4_1_njv.jpg2014_07_LDN_LondonCru_4_1_NJV2014-09-22T21:09:36+00:00monthlyhttps://notjustvegetarian.com/2014/09/19/back-on-the-blog/https://notjustvegetarian.com/wp-content/uploads/2014/09/img_5606_njv.jpgIMG_5606_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_5158_njv.jpgIMG_5158_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4893_njv.jpgIMG_4893_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4778_njv.jpgIMG_4778_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4777_njv.jpgIMG_4777_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4664_njv.jpgIMG_4664_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4376_njv.jpgIMG_4376_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_4294_njv.jpgIMG_4294_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_1202_njv.jpgIMG_1202_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/09/img_1115_njv.jpgIMG_1115_NJV2014-09-20T01:57:59+00:00monthlyhttps://notjustvegetarian.com/2014/02/27/beauty-and-essex-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-21_1_njv.jpgBeauty and Essex NYC (21)_1_NJVSpaghettini with zucchini, lemon, parsley pesto, parmigiano and sunny side up egg at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-18_1_njv.jpgBeauty and Essex NYC (18)_1_NJVFlash seared tuna at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-15_1_njv.jpgBeauty and Essex NYC (15)_1_NJVWonton Tacos at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-14_1_njv.jpgBeauty and Essex NYC (14)_1_NJVGrilled cheese smoked bacon, and tomato soup dumplings at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-12_1_njv.jpgBeauty and Essex NYC (12)_1_NJVChili salted Chinese Long Beans with mint and lime at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-8_1_njv.jpgBeauty and Essex NYC (8)_1_NJVKale and Apple salad, with apple cider vinaigrette, candied pecans and shaved goat cheese at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-5_1_njv.jpgBeauty and Essex NYC (5)_1_NJVAvocado, lemon and espelette on toast at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-4_1_njv.jpgBeauty and Essex NYC (4)_1_NJVWhipped ricotta with grilled honey crisp apple, thyme cider reduction and lavender honey at Beauty & Essex in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/beauty-and-essex-nyc-3_1_njv.jpgBeauty and Essex NYC (3)_1_NJV"The ODB - Old Dirty Bramble (Milagro Reposada tequila, smoked blackberries, honey, ginger juice, and lemon at Beauty & Essex in NYC2014-04-07T03:22:20+00:00monthlyhttps://notjustvegetarian.com/2014/03/01/jacks-wife-freda-brunch-in-soho-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/03/jacks-wife-freda-nyc-11_1_njv.jpgJacks Wife Freda NYC (11)_1_NJVGreen Shakshuka with toasted challah at Jack's Wife Freda in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/jacks-wife-freda-nyc-9_1_njv.jpgJacks Wife Freda NYC (9)_1_NJVPoached eggs on grilled tomato and haloumi served on sourdaough bread at Jack's Wife Freda in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/jacks-wife-freda-nyc-7_1_njv.jpgJacks Wife Freda NYC (7)_1_NJVGrilled haloumi with grapes and honey at Jack's Wife Freda in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/03/jacks-wife-freda-nyc-6_1_njv.jpgJacks Wife Freda NYC (6)_1_NJVCapuccino at Jack's Wife Freda in SoHo, NYC2024-05-08T02:40:46+00:00monthlyhttps://notjustvegetarian.com/2014/02/12/la-maison-du-chocolat-rich-dark-chocolate-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-19_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (19)_1_NJVRich, dark, hot chocolate at La Maison du Chocolat in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-7_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (7)_1_NJVRich, dark, hot chocolate at La Maison du Chocolat in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-6_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (6)_1_NJVWhipped cream with chocolate carobs at La Maison du Chocolat in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-5_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (5)_1_NJVInside La Maison du Chocolat in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-2_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (2)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-maison-du-chocolat-rock-center-nyc-1_1_njv.jpgLa Maison Du Chocolat Rock Center NYC (1)_1_NJV2014-04-07T03:21:18+00:00monthlyhttps://notjustvegetarian.com/2014/02/13/nunu-chocolates-ganaches-handmade-in-brooklyn/https://notjustvegetarian.com/wp-content/uploads/2014/02/nunu-chocolates-nyc-1_1_njv.jpgNunu Chocolates NYC (1)_1_NJVNunu Chocolates in Brooklyn, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/nunu-chocolates-nyc-17_1_njv.jpgNunu Chocolates NYC (17)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/nunu-chocolates-nyc-15_1_njv.jpgNunu Chocolates NYC (15)_1_NJVAlcohol infused handmade ganaches at Nunu Chocolates, Brooklyn, NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/nunu-chocolates-nyc-11_1_njv.jpgNunu Chocolates NYC (11)_1_NJVInside Nunu Chocolateshttps://notjustvegetarian.com/wp-content/uploads/2014/02/nunu-chocolates-nyc-2_1_njv.jpgNunu Chocolates NYC (2)_1_NJV2014-04-07T03:21:18+00:00monthlyhttps://notjustvegetarian.com/2014/02/16/grano-trattoria-brunch-in-the-west-village-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-13_1_njv.jpgGrano Trattoria NYC (13)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-12_1_njv.jpgGrano Trattoria NYC (12)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-10_1_njv.jpgGrano Trattoria NYC (10)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-7_1_njv.jpgGrano Trattoria NYC (7)_1_NJVFrittata Italiana with salami, mushrooms, tomatoes at Grano Trattoria in NYVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-4_1_njv.jpgGrano Trattoria NYC (4)_1_NJV"ouva alla Napoletana" - poached eggs in tomato sauce with bacon served on toasted bread - at Grano Trattoria NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/grano-trattoria-nyc-3_1_njv.jpgGrano Trattoria NYC (3)_1_NJV2014-04-07T03:21:15+00:00monthlyhttps://notjustvegetarian.com/2014/02/11/l-a-burdick-single-source-chocolates-from-central-and-south-america-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/la-burdick-nyc-_1_njv.jpgLA Burdick NYC _1_NJVInside LA Burdick in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-burdick-nyc-4_1_njv.jpgLA Burdick NYC (4)_1_NJVCapuccino at LA Burdick in NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/la-burdick-nyc-1_1_njv.jpgLA Burdick NYC (1)_1_NJVHot chocolate (single source chocolate from Venezuela) at LA Burdick in NYC2014-04-07T03:21:14+00:00monthlyhttps://notjustvegetarian.com/2014/02/03/alder-innovative-pub-food-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-15_1_njv.jpgAlder NYC (15)_1_NJVCurried Goat with acorn squash, coco bread, and pickled turmeric at Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-13_1_njv.jpgAlder NYC (13)_1_NJVDay Boat scallops with hush puppies, swiss chard and kimchi at Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-9_1_njv.jpgAlder NYC (9)_1_NJVPub cheese with pistachio and white fog and crisps at Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-8_1_njv.jpgAlder NYC (8)_1_NJVGrilled eggplant with scrambled eggs, smoked brook trout, and brown butter at Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-6_1_njv.jpgAlder NYC (6)_1_NJVPickled vegetables at Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-4_1_njv.jpgAlder NYC (4)_1_NJVInside Alder NYChttps://notjustvegetarian.com/wp-content/uploads/2014/02/alder-nyc-3_1_njv.jpgAlder NYC (3)_1_NJVPinchelada - Pineapple, Mexicali beer, chilies, and sansyo at Alder NYC2014-04-07T03:21:06+00:00monthlyhttps://notjustvegetarian.com/2014/03/21/pilpel-falafels-and-hummous-in-central-london/https://notjustvegetarian.com/wp-content/uploads/2014/03/pilpel-st-pauls-ldn-4_1_njv.jpgPilpel St Pauls LDN (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/pilpel-st-pauls-ldn-3_1_njv.jpgPilpel St Pauls LDN (3)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/pilpel-st-pauls-ldn-2.jpgPilpel St Pauls LDN (2)https://notjustvegetarian.com/wp-content/uploads/2014/03/pilpel-st-pauls-ldn-1.jpgPilpel St Pauls LDN (1)Falafel in pita at Pilpel, London2015-05-14T17:35:06+00:00monthlyhttps://notjustvegetarian.com/2014/03/12/28-50-wine-workshop-and-kitchen-marlylebone-london/https://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-14_1_njv.jpg28-50 Marylebone LDN (14)_1_NJVChocolate fondant and yoghurt sorbet and toasted almonds at 28-50 in Marylebone in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-13_1_njv.jpg28-50 Marylebone LDN (13)_1_NJVHoney and Hazelnut pannacotta, blue berries,blackberry foam and hazelnut praline at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-12_1_njv.jpg28-50 Marylebone LDN (12)_1_NJVBurger at 28-50 Marylebone in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-11_1_njv.jpg28-50 Marylebone LDN (11)_1_NJVScallops with cauliflower and brioche puree, coco beans, chorizo and warm fennel at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-9_1_njv.jpg28-50 Marylebone LDN (9)_1_NJVCoq au vin with mashed potatoes, baby onions, chestnut mushrooms, red wine sauce at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-6_1_njv.jpg28-50 Marylebone LDN (6)_1_NJVCharcuterie at 28-50 in Marylebone,Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-5_1_njv.jpg28-50 Marylebone LDN (5)_1_NJVBocconcini mozarella and olive tapenade at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-4_1_njv.jpg28-50 Marylebone LDN (4)_1_NJVMini chorizos at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-3_1_njv.jpg28-50 Marylebone LDN (3)_1_NJVAubergine with grilled courgettes, marinated peppers, goat curd and balsamic at 28-50 in Marylebone, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/28-50-marylebone-ldn-2_1_njv.jpg28-50 Marylebone LDN (2)_1_NJV2014-03-12T23:30:25+00:00monthlyhttps://notjustvegetarian.com/2014/03/09/indali-lounge-london/https://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-18_1_njv.jpgIndali Lounge LDN (18)_1_NJVMango Kulfi at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-17_1_njv.jpgIndali Lounge LDN (17)_1_NJVGulab Jamun at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-17.jpgIndali Lounge LDN (17)https://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-15_1.jpgIndali Lounge LDN (15)_1Hyderabadi Malai Kofta and Black Dal with a mixed cereal naan and steamed basmati rice at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-14_1_njv.jpgIndali Lounge LDN (14)_1_NJVGoa Fish curry, shredded Cabbage Mysore Style with mixed cereal naan and steamed basmati rice at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-13_1_njv.jpgIndali Lounge LDN (13)_1_NJVHYderabadi Malai Kofta, Yellow Dal, with mixed cereal naan and steamed basmati rice at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-10_1_njv.jpgIndali Lounge LDN (10)_1_NJVKandhari chicken malai tik ka (left) and amritsari fish tikka at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-9_1_njv.jpgIndali Lounge LDN (9)_1_NJVVegetable samosa and paneer tikka at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-6_1_njv.jpgIndali Lounge LDN (6)_1_NJVMint and Coriander surprise at Indali Lounge in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/indali-lounge-ldn-3_1_njv.jpgIndali Lounge LDN (3)_1_NJVVirgin Mojito at Indali Lounge in London2014-03-09T19:00:51+00:00monthlyhttps://notjustvegetarian.com/2014/03/05/sky-thai-quick-lunch-in-jersey-city-new-jersey/https://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-10_1_njv.jpgSky Thai Jersey City NJ (10)_1_NJVNoodles at Sky Thai in Jersey City, NJhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-8_1_njv.jpgSky Thai Jersey City NJ (8)_1_NJVSoup at Sky Thai in Jersey City, NJhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-17_1_njv.jpgSky Thai Jersey City NJ (17)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-16_1_njv.jpgSky Thai Jersey City NJ (16)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-15_1_njv.jpgSky Thai Jersey City NJ (15)_1_NJVIced Lychee Green Tea at Sky Thai in Jersey City, NJhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-13_1_njv.jpgSky Thai Jersey City NJ (13)_1_NJVTofu in Cashew Sauce at Sky Thai in Jersey City, NJhttps://notjustvegetarian.com/wp-content/uploads/2014/03/sky-thai-jersey-city-nj-11_1_njv.jpgSky Thai Jersey City NJ (11)_1_NJVSmall salad at Sky Thai in Jersey City, NJ2014-03-05T18:11:00+00:00monthlyhttps://notjustvegetarian.com/restaurant-cafe-pub-reviews/americas-other-than-new-york-city/2014-03-05T18:10:19+00:00weekly0.6https://notjustvegetarian.com/2014/03/04/wahaca-mexican-market-food-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-12_1_njv.jpgWahaca CW London (12)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-10_1_njv.jpgWahaca CW London (10)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-9_1_njv.jpgWahaca CW London (9)_1_NJVTortilla soup at Wahaca in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-6_1_njv.jpgWahaca CW London (6)_1_NJVCorn and bean salad with sunflower seeds at Wahaca in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-5_1_njv.jpgWahaca CW London (5)_1_NJVWinter vegetable tacos with savoy cabbage, mixed mushrooms and borlotti beans in chilli pasilla salsa, with roast chipotle salsa and feta) at Wahaca in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-3_1_njv.jpgWahaca CW London (3)_1_NJVHuitilacoche quesadilla (mushroom and cheese) with green rice at Wahaca in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/03/wahaca-cw-london-1_1_njv.jpgWahaca CW London (1)_1_NJVCitrus fizz (fresh lime juice, mint and sparkling water) at Wahaca in London2014-03-04T17:52:38+00:00monthlyhttps://notjustvegetarian.com/2013/12/17/saf-simply-authentic-food-at-whole-foods-market-kensington-london/https://notjustvegetarian.com/wp-content/uploads/2013/12/saf-london-11_1_njv.jpgSAF London (11)_1_NJVSAF in Whole Foods Market Kendington High Street in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/saf-london-10_1_njv.jpgSAF London (10)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/12/saf-london-7_1_njv.jpgSAF London (7)_1_NJVFermented cashew cheese with grapes and flax seed crackers at SAF in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/saf-london-4_1_njv.jpgSAF London (4)_1_NJVVegan gluten free corn tacos with blackened beans, guacamole, and vegan slaw at SAF in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/saf-london-1_1_njv.jpgSAF London (1)_1_NJVVegan and gluten free corn tacos with blackened beans, chili fruit salsa at SAF in London2014-03-02T02:22:08+00:00monthlyhttps://notjustvegetarian.com/2014/02/28/ffionas-british-food-with-a-modern-twist-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-13_1_njv.jpgffionas LDN (13)_1_NJVPork chops with mashed potatoes at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-10_1_njv.jpgffionas LDN (10)_1_NJVCod on puy lentils at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-8_1_njv.jpgffionas LDN (8)_1_NJVGrilled Avocado with pistachio lime pesto, tomatoes and coriander at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-4_1_njv.jpgffionas LDN (4)_1_NJVHome-made duck pate with toast at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-1_1_njv.jpgffionas LDN (1)_1_NJVParsnip and green chilli fritters with spiced yoghurt at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-22_1_njv_1.jpgffionas LDN (22)_1_NJV_1Sticky toffee pudding with caramel and ice cream at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-21_1_njv_1.jpgffionas LDN (21)_1_NJV_1Cheesecake with ginger at ffiona's in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-19_1_njv.jpgffionas LDN (19)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-17_1_njv_1.jpgffionas LDN (17)_1_NJV_1https://notjustvegetarian.com/wp-content/uploads/2014/02/ffionas-ldn-16_1_njv.jpgffionas LDN (16)_1_NJV2014-02-28T17:30:21+00:00monthlyhttps://notjustvegetarian.com/2014/02/25/dock-kitchen-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-15_1_njv.jpgDock Kitchen LDN_ (15)_1_NJVChicken livers with seven spices and pomegranate molasses at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-13_1_njv.jpgDock Kitchen LDN_ (13)_1_NJVWinter tomato chaat masala at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-10_1_njv.jpgDock Kitchen LDN_ (10)_1_NJVTempura of Sage leaves at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-9_1_njv.jpgDock Kitchen LDN_ (9)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-6_1_njv.jpgDock Kitchen LDN_ (6)_1_NJVHibiscus tea at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-4_1_njv.jpgDock Kitchen LDN_ (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-2_1_njv.jpgDock Kitchen LDN_ (2)_1_NJVHouse bread (naan with sumac) at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-27_1_njv.jpgDock Kitchen LDN_ (27)_1_NJVTutti Fruti ice cream at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-25_1_njv.jpgDock Kitchen LDN_ (25)_1_NJVChocolate with cultured cream, burnt salty hokey pokey at Dock Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/dock-kitchen-ldn_-24_1_njv.jpgDock Kitchen LDN_ (24)_1_NJVOlive OIl cake with caramel blood oranges at Dock Kitchen in London2014-02-25T13:53:37+00:00monthlyhttps://notjustvegetarian.com/2014/02/22/salt-yard-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-11_1_njv.jpgSalt Yard London (11)_1_NJVBoiled quail eggs at Salt Yard in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-7_1_njv.jpgSalt Yard London (7)_1_NJVAt the bar in Salt Yard in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-6_1_njv.jpgSalt Yard London (6)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-5_njv.jpgSalt Yard London (5)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-18_1_njv.jpgSalt Yard London (18)_1_NJVTuna carpaccio with broad beans and salsa verde at Salt Yard in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-17_1_njv.jpgSalt Yard London (17)_1_NJVPatatas bravas with aioli at Salt Yard in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-15_njv.jpgSalt Yard London (15)_NJVPlate of Spanish charcuterie at Salt Yard in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/salt-yard-london-14_njv.jpgSalt Yard London (14)_NJVPlate of 3 manchego (cheeses) at Salt Yard in London2014-02-22T13:25:53+00:00monthlyhttps://notjustvegetarian.com/2014/02/21/maille-product-review/https://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-48_1_njv.jpgMaille UK (48)_1_NJVScallops sauteed with Maille mustard (Chablis white wine and black truffles) https://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-42_1_njv.jpgMaille UK (42)_1_NJVScallops sauteed with Maille mustard (Chablis white wine and black truffles) https://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-7_1_njv.jpgMaille UK (7)_1_NJVAvocado tartare made with Maille mustard with hazelnut and black chanterelle mushroomshttps://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-4_1_njv.jpgMaille UK (4)_1_NJVMaille Mustard and Vinegarhttps://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-1_1_njv.jpgMaille UK (1)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-36_1_njv.jpgMaille UK (36)_1_NJVSavoy cabbage, apple, walnut and blue cheese salad with Maille Cider vinegar with honeyhttps://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-21_1_njv.jpgMaille UK (21)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/maille-uk-20_1_njv.jpgMaille UK (20)_1_NJVMaille mustard with hazelnut and black chanterelle mushroom on a toasted baguette2014-02-21T11:42:52+00:00monthlyhttps://notjustvegetarian.com/2013/04/02/jeanne-and-gaston-a-contemporary-french-restaurant/https://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-5_1_njv.jpgJeanne and Gaston NYC (5)_1_NJVSmoked herring appetizer on potato blinis and with creme citron (lemon cream) at Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-17_1_njv.jpgJeanne & Gaston NYC (17)_1_NJVDessert trio of Apple Charlotte, Rum Baba with pineapple, and Ginger Creme Brulee at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-14_1_njv.jpgJeanne & Gaston NYC (14)_1_NJVSeared skate wing entree with brussels sprouts fondue, crispy croutons in spicy jus, and capers at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-8_1_njv.jpgJeanne & Gaston NYC (8)_1_NJVQuiche Boudin Noir (blood sausage) with sauteed apples and a few leaves at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-3_1_njv.jpgJeanne & Gaston NYC (3)_1_NJVPortion of the charcuterie plate with the mini baguette at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne-gaston-nyc-2_1_njv.jpgJeanne & Gaston NYC (2)_1_NJVCharcuterie at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne__gaston_-_owner-chef_claude_godard_photo.jpgJEANNE & GASTON_--_OWNER-CHEF_CLAUDE_GODARD_PHOTOChef Claude Godard of Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne__gaston_-_garden_photo.jpgJEANNE & GASTON_--_GARDEN_PHOTOOutdoor Garden at Jeanne & Garden NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/jeanne__gaston_-_dining_room_photo1.jpgJEANNE& GASTON_--_DINING_ROOM_PHOTO1Dining Room at Jeanne & Gaston NYC2014-02-18T10:08:59+00:00monthlyhttps://notjustvegetarian.com/2013/01/11/whole-wheat-everything-bagel-with-scallion-tofu-at-bagel-cafe/https://notjustvegetarian.com/wp-content/uploads/2013/01/bagel-cafe-nyc_-4_njv.jpgBagel Cafe NYC_ (4)_NJVSpreads at Bagel Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/bagel-cafe-nyc_-1_njv.jpgBagel Cafe NYC_ (1)_NJVWhole-wheat everything bagel (toasted) with Scallion Tofu Spread at Bagel Cafe, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/bagel-cafe-nyc_-5_njv.jpgBagel Cafe NYC_ (5)_NJVCream Cheese spreads at Bagel Cafe, NYC2014-02-18T10:07:03+00:00monthlyhttps://notjustvegetarian.com/2014/02/17/vegetarian-and-vegan-friendly-vinos/https://notjustvegetarian.com/wp-content/uploads/2014/02/wine.jpgwineImage credit - iamaVegetarian.wordpress.comhttps://notjustvegetarian.com/wp-content/uploads/2014/02/winevt_71.jpg0908_68_wine3mmc.inddImage credit - vegetarian times.com2014-02-18T00:02:36+00:00monthlyhttps://notjustvegetarian.com/2014/02/15/bumpkin-brunch-in-south-kensington-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-9_1_njv.jpgBumpkin S Ken LDN (9)_1_NJVEgg-white fritatta with mushrooms, onions, and tomatoes at Bumpkin, South Kensington, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-11_1_njv1.jpgBumpkin S Ken LDN (11)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-18_1_njv.jpgBumpkin S Ken LDN (18)_1_NJVVegetarian breakfast (scrambled eggs, herbed mushrooms, wilted spinach, roast tomato, baked beans and toast) at Bumpkin, South Kensington, Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-17_1_njv.jpgBumpkin S Ken LDN (17)_1_NJVInside Bumpkin, South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-16_1_njv.jpgBumpkin S Ken LDN (16)_1_NJVBroccoli with toasted almonds, garlic and shallots at Bumpkin, South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-13_1_njv.jpgBumpkin S Ken LDN (13)_1_NJVFlat bread with potatoes, spiced English sausage, cheese and rosemary at Bumpkin, South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-11_1_njv.jpgBumpkin S Ken LDN (11)_1_NJVFlat bread with goat cheese, sticky caramelised onions, watercress at Bumpkin, South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-8_1_njv.jpgBumpkin S Ken LDN (8)_1_NJVMint tea at Bumpkin, South Kensington in London, https://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-5_1_njv.jpgBumpkin S Ken LDN (5)_1_NJVScrambled eggs with mushrooms and toast at Bumpkin, South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/bumpkin-s-ken-ldn-2_1_njv.jpgBumpkin S Ken LDN (2)_1_NJV2014-02-17T01:15:03+00:00monthlyhttps://notjustvegetarian.com/2014/02/10/apostrophe-thick-decadent-hot-chocolate-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/apostrophe-london-3_njv.jpgApostrophe London (3)_NJVThick dark hot chocolate and milky hot chocolate at Apostrophe in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/apostrophe-london-2_njv.jpgApostrophe London (2)_NJVThick, dark, decadent hot chocolate at Apostrophe in London2014-02-10T23:32:35+00:00monthlyhttps://notjustvegetarian.com/2014/02/09/annies-brunch-in-barnes-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/annies-barnes-london_njv.jpgAnnie's Barnes London_NJVAt Annie's Barnes in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/annies-barnes-london-4_njv.jpgAnnie's Barnes London (4)_NJVInside Annie's Barnes in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/annies-barnes-london-3_njv1.jpgAnnie's Barnes London (3)_NJV1Avocado with fresh red chilli on grilled sourdough topped with poached egg at Annie's Barnes in London2014-02-10T16:32:34+00:00monthlyhttps://notjustvegetarian.com/2014/02/07/shoryu-ramen-vegatarian-ramen-in-london/https://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-7_1_njv.jpgShoryu Ramen London (7)_1_NJVAll natrual, vegetarian ramen at Shoryu Ramen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-5_1_njv.jpgShoryu Ramen London (5)_1_NJVYuzu tonkotsu ramen (barbecued pork broth with Japanese citrus chutney) at Shoryu Ramen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-4_1_njv.jpgShoryu Ramen London (4)_1_NJVGenmai (roasted brown rice green) Tea at Shoryu Ramen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-3_1_njv.jpgShoryu Ramen London (3)_1_NJVKara-age (fried chicken) at Shoryu Ramen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-2_1_njv.jpgShoryu Ramen London (2)_1_NJVBar at Shoryu Ramen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/02/shoryu-ramen-london-1_1_njv.jpgShoryu Ramen London (1)_1_NJVInside Shoryu Ramen in London2014-02-09T19:24:17+00:00monthlyhttps://notjustvegetarian.com/2012/06/07/blueberry-tart-on-the-house-at-caffe-falai/https://notjustvegetarian.com/wp-content/uploads/2012/06/img_0127.jpgCaffe Falai - Tea to wrap up dinnerTea to wrap up dinnerhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0125.jpgCaffe Falai - Blueberry tart with vanilla creamBlueberry tart with vanilla creamhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0122.jpgCaffe Falai - Tortelli di patate Tortelli di patate in pomodoro saucehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0121.jpgCaffe Falai - Garganelli PastaGarganelli pasta with spring peas and pesto saucehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0120.jpgCaffe Falai - Octopus with fingerling potatoes and black squid inkOctopus with fingerling potatoes, fried capers and black squid inkhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0119.jpgCaffe Falai - Gnudi stuffed with spinach-ricotta and in sage brown butterGnudi stuffed with spinach-ricotta and in sage brown butterhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0118.jpgCaffe Falai - Arugula and Pear saladArugula and pear salad with candied walnuts, red beets, pecorino di fossa and mustard dresinghttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0115.jpgCaffe Falai - Fungi saladFrisee salad with porcini & oyster mushrooms, shaved parmigiano, and chestnut honeyhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0114.jpgCaffe Falai - Cauliflower and potato cream soup with black trufflesCauliflower and potato cream soup with black truffles2014-02-05T18:48:31+00:00monthlyhttps://notjustvegetarian.com/2014/02/04/giveaway-2-pop-karma-all-natural-organic-popcorn-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2014/02/tablehoppingny-pop-karma-2.pngTableHoppingNY Pop Karma - 2Coupon number to redeem at the Pop Karma NYC storehttps://notjustvegetarian.com/wp-content/uploads/2014/02/tablehoppingny-pop-karma-1.jpgTableHoppingNY Pop Karma - 1TableHoppingNY Pop Karma NYC coupon linkhttps://notjustvegetarian.com/wp-content/uploads/2014/02/pop-karma-logo.pngPop Karma logoPop Karma NYC2014-02-05T00:11:23+00:00monthlyhttps://notjustvegetarian.com/giveaways/2014-02-05T00:11:15+00:00weekly0.6https://notjustvegetarian.com/2014/01/31/kopapa-fusion-food-in-covent-garden-london/https://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-13_1_njv.jpgKopapa LDN (13)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-12_1_njv.jpgKopapa LDN (12)_1_NJVAssorted cookie and biscuit platter at Kopapa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-11_1_njv.jpgKopapa LDN (11)_1_NJVInside Kopapa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-10_1_njv.jpgKopapa LDN (10)_1_NJVSpring roll of Roast chicken, ginger, coriander and chilli with a tamarind aioli at Kopapa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-9_1_njv.jpgKopapa LDN (9)_1_NJVMiso aubergine with green beans, pickled ginger, and crispy shallots at Kopapa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-8_1_njv.jpgKopapa LDN (8)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-7_1_njv.jpgKopapa LDN (7)_1_NJVGrilled polenta with chilli pickled heritage carrots, coriander and bok choy at Kopapa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2014/01/kopapa-ldn-6_1_njv.jpgKopapa LDN (6)_1_NJVPlantain, feta and sweet potato tortilla with pomegranate labneh and pea shoots at Kopapa in London2014-01-31T19:23:09+00:00monthlyhttps://notjustvegetarian.com/2014/01/29/product-review-allied-shirts-for-custom-design-t-shirts-and-more/https://notjustvegetarian.com/wp-content/uploads/2014/01/allied-shirts-3_1_njv-1.jpgAllied Shirts (3)_1_NJV-12014-01-30T00:39:27+00:00monthlyhttps://notjustvegetarian.com/2014/01/27/new-year-one-month-in/https://notjustvegetarian.com/wp-content/uploads/2014/01/2014-raspberry-mint-bellini_njv.jpg2014 - Raspberry Mint Bellini_NJVRaspberry mint bellinis2014-01-29T03:40:06+00:00monthlyhttps://notjustvegetarian.com/2013/04/10/fresh-house-made-tofu-and-delicious-sweet-potato-cake-at-kyotofu-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-16_1_njv.jpgKyotofu NYC (16)_1_NJVGluten-free black sesame short bread cookies at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-14_1_njv.jpgKyotofu NYC (14)_1_NJVSweet potato caramel cake with spiced pecans and creme fraiche at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-12_1_njv.jpgKyotofu NYC (12)_1_NJVCurry Rice with a hard boiled egg at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-9_1_njv.jpgKyotofu NYC (9)_1_NJVKyotofu Mac & Cheese with gruyere, truffle pate, shichimi, and panko at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-5_1_njv.jpgKyotofu NYC (5)_1_NJVHouse-made tofu with soy sesame sauce, tomato and olive oil sauce, and with kuromitsu at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-4_1_njv.jpgKyotofu NYC (4)_1_NJVVegan and gluten-free desserts on display (to go) at Kyotofu NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/kyotofu-nyc-3_1_njv.jpgKyotofu NYC (3)_1_NJVMore gluten-free desserts on display at Kyotofu NYC2013-12-25T19:42:05+00:00monthlyhttps://notjustvegetarian.com/2012/07/08/not-too-beautiful-a-miro-to-eat/https://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-11-edited-3.jpgGastroArte - NYC - "Mud"GastroArte - NYC - "Mud" (with white and dark chocolate, mint spheres, and hazelnut "stones")https://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-9-edited-2.jpgGastroArte - NYC - Miro GastroArte - NYC - "Miro" - Chocolate fritters with orange texture https://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-8-edited-2.jpgGastroArte - NYC- Red snapper with multi-colored cauliflower,spring peas, and carrotsGastroArte - NYC- Red snapper with multi-colored cauliflower,spring peas, and carrotshttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-7-edited-2.jpgGastroArte - NYC - Sea Urchin SoupGastroArte - NYC - Sea Urchin Souphttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-6-edited-2.jpgGastroArte - NYC - Pear Salad with valdeon cheese, quince paste, and caramelized walnutsGastroArte - NYC - Pear Salad with valdeon cheese, quince paste, and caramelized walnutshttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-4-edited-2.jpgGastroArte - NYC - Study of the tomatoGastroArte - NYC - Study of the tomatohttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-3-edited-1.jpgGastroArte - NYC - Creamy saffron rice with lobster, squid and vegetablesGastroArte - NYC - Creamy saffron rice with lobster, squid and vegetableshttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-2_edited-2.jpgGastroArte - NYC - Mixto Plato (charcuterie)GastroArte NYC - Mixed charcuterie plate includes salsichon, chorizo, and jamon bellotahttps://notjustvegetarian.com/wp-content/uploads/2012/07/gastroarte-nyc_-1_edited-3.jpgGastroArte - NYC - Shrimp in spicy garlic sauceGastroArte - NYC - Shrimp in spicy garlic sauce2013-12-25T19:38:26+00:00monthlyhttps://notjustvegetarian.com/2012/05/30/does-this-burger-look-invisible-to-you/https://notjustvegetarian.com/wp-content/uploads/2012/05/img_0082.jpgInside Pop Burger midtownInside Pop Burger Midtownhttps://notjustvegetarian.com/wp-content/uploads/2012/05/img_0080.jpgPop Burger at Mid-townPop Burger at midtownhttps://notjustvegetarian.com/wp-content/uploads/2012/05/img_0085.jpgThe Invisible BurgerThe "Invisible" Burger2013-12-25T19:36:55+00:00monthlyhttps://notjustvegetarian.com/2013/04/05/table-verte-the-only-french-vegetarian-restaurant-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-27_1_njv.jpgTable Verte (27)_1_NJVExecutive Chef Ken Larsen in his kitchen at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-30_1_njv.jpgTable Verte (30)_1_NJVTable Verte NYC - the only French Vegetarian restaurant in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-23_1_njv.jpgTable Verte (23)_1_NJVStrawberry tart at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-21_1_njv.jpgTable Verte (21)_1_NJVSemolina cakewith caramel, raisins, rum and Creme Anglaise at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-20_1_njv.jpgTable Verte (20)_1_NJVRoasted smoked Chipotle spiced pineapple with a touch of sea salt, coconut sorbet and a blackberry sauce at Table Vertehttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-18_1_njv.jpgTable Verte (18)_1_NJVRoast Yam Etouffee with spring vegetables and spicy pickled chayote, served with wild rice at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-14_1_njv.jpgTable Verte (14)_1_NJVVegetarian cassoulet served with Yam cake at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-12_1_njv.jpgTable Verte (12)_1_NJVGnocchi Parisian with truffles, artichokes, oven roasted tomatoes, Mornay sauce and Swiss cheesehttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-11_1_njv.jpgTable Verte (11)_1_NJVSeasonal special of char-griled Brussels sprouts with balsamic roasted strawberries at Table Verte NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/table-verte-7_1_njv.jpgTable Verte (7)_1_NJVInside Table Verte NYC - 22013-12-25T19:29:35+00:00monthlyhttps://notjustvegetarian.com/2013/12/23/masq-new-orleans-inspired-food-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-25_1_njv.jpgMasq NYC (25)_1_NJVAnother hand-painted mask at Masq restaurant and Lounge NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-24_1_njv.jpgMasq NYC (24)_1_NJVPrivate party room at Masq restaurant and lounge NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-23_1_njv.jpgMasq NYC (23)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-22_1_njv.jpgMasq NYC (22)_1_NJVKahlua served with sabayon at Masq restaurant and lounge, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-10_1_njv.jpgMasq NYC (10)_1_NJVFlat bread with arugula, goat cheese, fig, prosciutto and some pecorino romano at Masq restaurant and lounge, NYC https://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-9_1_njv.jpgMasq NYC (9)_1_NJVMac 'n cheese croquette on a spicy remoulade at Masq restaurant and lounge NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-21_1_njv.jpgMasq NYC (21)_1_NJVSabayon at Masq restaurant and lounge, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-19_1_njv.jpgMasq NYC (19)_1_NJVJambalaya with goat cheese at Masq restaurant and lounge, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-14_1_njv.jpgMasq NYC (14)_1_NJVShrimp po' boy served on a sweet Hawaiian roll at Masq restaurant and lounge, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/masq-nyc-12_1_njv.jpgMasq NYC (12)_1_NJVAsian marinated grilled salmon on a bed of mixed greeens at Masq restaurant and lounge, NYC2013-12-23T17:56:40+00:00monthlyhttps://notjustvegetarian.com/2013/12/20/giano-neighborhood-italian-in-the-east-village-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-4_1_njv.jpgGiano NYC (4)_1_NJVInside Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-16_1_njv.jpgGiano NYC (16)_1_NJVTIramisu served with a capuccino gelato at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-15_1_njv.jpgGiano NYC (15)_1_NJVCapuccino gelato served with tiramisu at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-12_1_njv.jpgGiano NYC (12)_1_NJVBalsamic glazed filet mignon served with basil mashed potatoes, braised onions and crispy pancetta at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-11_1_njv.jpgGiano NYC (11)_1_NJVGrilled salmon fillet served on peas and fava beans at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-5_1_njv.jpgGiano NYC (5)_1_NJVChestnut tagliatelle in a sausage ragout with mushrooms and toasted walnuts at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-9_1_njv.jpgGiano NYC (9)_1_NJVCo-owner, Executive Chef and Pastry Chef - Matteo Niccoli of Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-8_1_njv.jpgGiano NYC (8)_1_NJVGnocchi ai 4 formagi (gnocchi with 4 cheeses) at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-6_1_njv.jpgGiano NYC (6)_1_NJVButternut squash risotto with gorgonzola cheese and amaretti cookie powder at Giano NYChttps://notjustvegetarian.com/wp-content/uploads/2013/12/giano-nyc-3_1_njv.jpgGiano NYC (3)_1_NJVLeft: Asparagus wrapped in speck, with fontina cheese and balsamic vinegar reduction, and Right: grass-fed beef meatball in tomato sauce at Giano NYC2013-12-23T17:37:01+00:00monthlyhttps://notjustvegetarian.com/2013/12/03/scandinavian-kitchen-in-london/https://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-12_1_njv.jpgScandinavian Kitchen LDN (12)_1_NJVSweet potato saladwith wheat berries and tarragon at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-7_1_njv.jpgScandinavian Kitchen LDN (7)_1_NJVCarrot and Butternut Squash soup at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-5_1_njv.jpgScandinavian Kitchen LDN (5)_1_NJVSwedish Love cake - choclate sponge cake with coffee and coconut icing at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-4_1_njv.jpgScandinavian Kitchen LDN (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-2_1_njv.jpgScandinavian Kitchen LDN (2)_1_NJVNew potato salad with chives at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-1_1_njv.jpgScandinavian Kitchen LDN (1)_1_NJVApple and beet salad at Scandinavian Kitchen in LOndonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-11_1_njv.jpgScandinavian Kitchen LDN (11)_1_NJVEgg salad with watercress, red onions and chives in bread at Scandinavian Kitchen in London https://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-10_1_njv.jpgScandinavian Kitchen LDN (10)_1_NJVMature cheddar with chutney at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-9_1_njv.jpgScandinavian Kitchen LDN (9)_1_NJVCauliflower with wheatberries, cheese and herbs at Scandinavian Kitchen in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/scandinavian-kitchen-ldn-8_1_njv.jpgScandinavian Kitchen LDN (8)_1_NJVPizza salad - raw white cabbage with oregano - at Scandinavian Kitchen in London2013-12-17T11:09:26+00:00monthlyhttps://notjustvegetarian.com/2013/12/16/hakkasan-mayfair/https://notjustvegetarian.com/wp-content/uploads/2013/12/hakkasan-mayfair-ldn-22_1_njv.jpgHakkasan Mayfair LDN (22)_1_NJVWashing potatoes - cocktail of kiwi fruit, ginger, coriander, lychee and apple juice - at Hakkasan Mayfair in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/hakkasan-mayfair-ldn-8_1_njv.jpgHakkasan Mayfair LDN (8)_1_NJVHakka noodles with mushrooms at Hakkasan Mayfair in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/hakkasan-mayfair-ldn-7_1_njv.jpgHakkasan Mayfair LDN (7)_1_NJVStir-fried chicken with red chilies and spring onions at Hakkasan Mayfair in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/hakkasan-mayfair-ldn-3_1_njv.jpgHakkasan Mayfair LDN (3)_1_NJVVegetarian dim sum platter (crystal dumpling, vegetable shumai, yeam bean and shitake dumpling, and vegetable bean curd roll) at Hakkasan Mayfair in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/12/hakkasan-mayfair-ldn-1_1_njv.jpgHakkasan Mayfair LDN (1)_1_NJVSalt and pepper tofu with home made pumpkin tofu at Hakkasan Mayfair in London2013-12-17T08:51:35+00:00monthlyhttps://notjustvegetarian.com/blogs-i-love/2013-12-16T16:28:24+00:00weekly0.6https://notjustvegetarian.com/2013/12/01/rosso-pomodoro-consistently-good-southern-italian-in-london/https://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-4_1_njv.jpgRosso Pomodoro Fulham LDN (4)_1_NJVProsciuttina - diced parma ham with herbs, olive oil and chili, served with croutons - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-1_1_njv1.jpgRosso Pomodoro Fulham LDN (1)_1_NJVCrostoncini - grilled bread served with a sun-dried tomato, olive and caper dipping sauce - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-8_1_njv.jpgRosso Pomodoro Fulham LDN (8)_1_NJVMassese Pizze - tomato sauce, mozarella, and spicy Neapolitan Salami at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-13_1_njv.jpgRosso Pomodoro Fulham LDN (13)_1_NJVTiramisu - with warm Nutella - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-21_1_njv.jpgRosso Pomodoro Fulham LDN (21)_1_NJVInside Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-40_1_njv.jpgRosso Pomodoro Fulham LDN (40)_1_NJVCacciatora - rigatoni pasta with chicken, mushrooms, olives and pecorino cheese in a cherry tomato sauce - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-37_1_njv.jpgRosso Pomodoro Fulham LDN (37)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-42_1_njv.jpgRosso Pomodoro Fulham LDN (42)_1_NJVAffogato - Neapolitan espresso with ice cream and whipped cream - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-43_1_njv.jpgRosso Pomodoro Fulham LDN (43)_1_NJVPastiera - Traditional Neapolitan wheat cake with ricotta cheese and candied oranges - at Rossopomodoro on Fulham Road, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/rosso-pomodoro-fulham-ldn-38_1_njv.jpgRosso Pomodoro Fulham LDN (38)_1_NJVBurratina - fresh burrata served with rocket, cherry tomatoes, basil and olive oil - at Rossopomodoro on Fulham Road, London2013-12-01T14:22:30+00:00monthlyhttps://notjustvegetarian.com/2013/11/27/skal-icelandic-new-nordic-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-18_1_njv.jpgSkal NYC (18)_1_NJVHeirloom carrot salad with burnt honey, yogurt and sunflowers at Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-15_1_njv.jpgSkal NYC (15)_1_NJVSpecial of the evening at Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-13_1_njv.jpgSkal NYC (13)_1_NJVGrilled monkfish with cabbage, cauliflower, and peppermint at Skál in NYVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-10_1_njv.jpgSkal NYC (10)_1_NJVDelicata Squash with autumn greens,brown butter and goat cheese at Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-6_1_njv.jpgSkal NYC (6)_1_NJVDe Cicco Broccoli with green garlic and breadcrumbs at Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-1_1_njv.jpgSkal NYC (1)_1_NJVInside Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-28_1_njv.jpgSkal NYC (28)_1_NJVGinger boy cocktail at Skál in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-27_1_njv.jpgSkal NYC (27)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/skal-nyc-24_1_njv.jpgSkal NYC (24)_1_NJV2013-11-27T10:53:57+00:00monthlyhttps://notjustvegetarian.com/2013/11/25/kuro-kuma-hidden-gem-of-a-coffee-shop-in-morningside-heights-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/11/kuro-kuma-nyc-3_njv.jpgKuro Kuma NYC (3)_NJVChai tea latte at Kuro Kuma in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/kuro-kuma-nyc-2_njv.jpgKuro Kuma NYC (2)_NJVApple tart (?) from Balthazar Bakery served at Kuro Kuma in NYC2013-11-25T17:30:12+00:00monthlyhttps://notjustvegetarian.com/2013/11/23/la-bottega-italian-delicaffe-in-sw-london/https://notjustvegetarian.com/wp-content/uploads/2013/11/la-bottega-s-ken-ldn-3_njv.jpgLa Bottega S Ken LDN (3)_NJVInside La Bottega in South Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/la-bottega-s-ken-ldn-2_1_njv.jpgLa Bottega S Ken LDN (2)_1_NJVTomato salad in pesto sauce at La Bottega in South Kensington, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/la-bottega-s-ken-ldn-1_1_njv.jpgLa Bottega S Ken LDN (1)_1_NJVPanini with mozarella,sapicy salami and rocket at La Bottega in South Kensington in London2013-11-23T18:17:43+00:00monthlyhttps://notjustvegetarian.com/2013/11/21/the-gate-islington-all-vegetarian-restaurant-in-london/https://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-15_1_njv.jpgThe Gate Islington LDN_ (15)_1_NJVWoodland Salad (Wild rocket, spinach, roasted hazelnuts, Twineham grange hard cheese and pan-fried chanterelles, tossed with herbs fines and a truffle oil and lemon dressing) at The Gate Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-11_1_njv.jpgThe Gate Islington LDN_ (11)_1_NJVAubergine Teriyaki (Char-grilled aubergine layered with coriander pesto, roasted red peppers, shitake mushrooms and horseradish, coated with crispy breadcrumbs and served on stir-fried noodles with a pickled ginger and mango salsa) at The Gate Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-10_1_njv.jpgThe Gate Islington LDN_ (10)_1_NJVAubergine teriyaki at The Gate Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-7_1_njv.jpgThe Gate Islington LDN_ (7)_1_NJVInside The Gate Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-6_1_njv.jpgThe Gate Islington LDN_ (6)_1_NJVCourgette Flower - Filled with fava bean, feta cheese mint and pine nuts, cooked in a crispy batter with puy lentil salsa and preserved lemon aioli - at The Gate Islington - Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-4_1_njv.jpgThe Gate Islington LDN_ (4)_1_NJVInvoltini (Roasted tomatoes, basil pesto, roasted red peppers and apple wood smoked cheddar rolled in char-grilled breadcrumb encrusted aubergine, served with salsa rosso) at The Gate Islington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/the-gate-islington-ldn_-2_1_njv.jpgThe Gate Islington LDN_ (2)_1_NJV2013-11-21T15:36:16+00:00monthlyhttps://notjustvegetarian.com/2013/11/19/pearl-and-ash-small-plates-in-nolita-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-4_1_njv.jpgPearl & Ash NYC (4)_1_NJVDiver scallops with cucumber, walnut and cauliflower at Pearl & Ash NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-2_1_njv.jpgPearl & Ash NYC (2)_1_NJVInside Pearl & Ash NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-15_2_njv.jpgPearl & Ash NYC (15)_2_NJVFernet branca ice cream sandwich at Pearl & ASh NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-9_2_njv.jpgPearl & Ash NYC (9)_2_NJVtea cured salmon with tamarind, goat cheese and seaweed at Pearl & Ash NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-8_1_njv.jpgPearl & Ash NYC (8)_1_NJVPoached egg with trumpet royale and maitake mushrooms and wakame (sea weed) at Pearl & Ash NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/pearl-ash-nyc-6_1_njv.jpgPearl & Ash NYC (6)_1_NJVFluke with pomegranate, sunchoke and kaffir lime at Pearl & Ash NYC2013-11-19T18:59:58+00:00monthlyhttps://notjustvegetarian.com/2013/11/15/com-viet-hidden-gem-in-covent-garden-london/https://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-16_1_njv.jpgCom Viet LDN (16)_1_NJVInside Com Viet in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-15_1_njv.jpgCom Viet LDN (15)_1_NJVGrilled Cornish Scallops in spring onion oil, a tangy fish sauce and topped with peanuts at Com Viet in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-14_1_njv.jpgViet Cong LDN (14)_1_NJVVegetarian Spring Rolls at Com Viet in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-13_1_njv.jpgCom Viet LDN (13)_1_NJVRamen noodles with mushrooms at Com Viet in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-12_1_njv.jpgCom Viet LDN (12)_1_NJVLuc Lac shaking Chicken (quick fried chicken breast cubes with pepper and garlic) at Com Viet in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-4_1_njv.jpgCom Viet LDN (4)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/viet-cong-ldn-3_1_njv.jpgCom VietLDN (3)_1_NJVVietnamese Beer (Hue Beer) at Com Viet in London2013-11-15T17:04:49+00:00monthlyhttps://notjustvegetarian.com/2013/11/13/el-camion-offers-late-night-mexican-in-soho-london/https://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-22_1_njv.jpgEl Camion London (22)_1_NJVInside El Camion Mexicano in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-16_1_njv.jpgEl Camion London (16)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-13_1_njv.jpgEl Camion London (13)_1_NJVEl Camion Mexicano in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-12_1_njv.jpgEl Camion London (12)_1_NJVBeef Picadillo tacos at El Camion in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-10_1_njv.jpgEl Camion London (10)_1_NJVChicken Tinga tacos at El Camion Mexicano in Soho,Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-9_1_njv.jpgEl Camion London (9)_1_NJVMichelada at El Camion Mexicano in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-6_1_njv.jpgEl Camion London (6)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-25_1_njv.jpgEl Camion London (25)_1_NJVIce creams - Chocolate, ginger, and another flavor at El Camion in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-24_1_njv.jpgEl Camion London (24)_1_NJVGuacamole with tortilla chips at El Camion in Soho, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/11/el-camion-london-23_1_njv.jpgEl Camion London (23)_1_NJV2013-11-13T21:07:16+00:00monthlyhttps://notjustvegetarian.com/2013/11/11/just-salad-nyc-for-lunch/https://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-17_1.jpgJust Salad NYC 8th St (17)_1Tandoori Fire Salad (tandoori chicken, pita chips, feta cheese, seedless cucumbers, red onions, and romaine) at Just Salad NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-6_njv.jpgJust Salad NYC 8th St (6)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-1_njv.jpgJust Salad NYC 8th St (1)_NJVInside Just Salad in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-22_njv.jpgJust Salad NYC 8th St (22)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-19_njv.jpgJust Salad NYC 8th St (19)_NJVAutumn Chicken Caesar salad (romaine, shaved parmesan, bartlett pears, cranberries, multi-grain croutons, grilled chicken) at Just Salad in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-11_njv.jpgJust Salad NYC 8th St (11)_NJVFall Superfood Salad (spinach, kale, red cabbage mix, pumpkin seeds, sesame grilled tofu, fresh beets, wheat berries, butternut squash, spicy broccoli) at Just Salad in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/11/just-salad-nyc-8th-st-10_njv.jpgJust Salad NYC 8th St (10)_NJVDetoxer Juice (Kale, apple, pineapple, and lemon) with a hemp protein boost at Just Salad in NYC2013-11-12T17:54:05+00:00monthlyhttps://notjustvegetarian.com/2013/11/07/product-review-pipernilli-vegan-cookies/https://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-18_1_njv.jpgPipernilli Cookies (18)_1_NJVVegan Cookies from Pipernilli https://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-6_njv.jpgPipernilli Cookies (6)_NJVVegan cookies from Pipernilli; Banana Chiffon on left, and Dainty Dots on Righthttps://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-18_njv.jpgPipernilli Cookies (18)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-11_njv.jpgPipernilli Cookies (11)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-10_njv.jpgPipernilli Cookies (10)_NJVVegan cookies from Pipernilli; Top" Cashmere Drop; Bottom Left: 14 Carat Cake, Bottom Right: Apple Luxehttps://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-8_njv.jpgPipernilli Cookies (8)_NJVVegan cookies from Pipernilli; Cranberry Glitz on left, and Pumpkin Spice on Righthttps://notjustvegetarian.com/wp-content/uploads/2013/11/pipernilli-cookies-7_njv.jpgPipernilli Cookies (7)_NJVVegan Cookies from Pipernilli; Mocha Diva Round on Left and Chocolate Jewel on Right2013-11-07T22:38:35+00:00monthlyhttps://notjustvegetarian.com/2013/11/06/back-from-a-break/https://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-nyc-fall-6_njv.jpg2013-10-NYC-Fall (6)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-nyc-fall-1_njv.jpg2013-10-NYC-Fall (1)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-london-fall-5_njv.jpg2013-10-London-Fall (5)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-autumn-london-25_njv.jpg2013-10-Autumn-London (25)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-autumn-london-11_njv.jpg2013-10-Autumn-London (11)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/11/2013-10-autumn-london-3_njv.jpg2013-10-Autumn-London (3)_NJV2013-11-06T19:20:18+00:00monthlyhttps://notjustvegetarian.com/2013/09/06/many-vegetarian-options-at-lapicio/https://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-16_1_njv.jpgL Apicio NYC (16)_1_NJVArancini (deep fried rice balls) with ham, fontina cheese and sage at L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-14_1_njv.jpgL Apicio NYC (14)_1_NJVSpaghetti with Tomato sauce and toasted bread crumbs sprinkled on top at L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-13_1_njv.jpgL Apicio NYC (13)_1_NJVMezzalune with pureed cauliflower, capers and pinenuts at L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-12_1_njv.jpgL Apicio NYC (12)_1_NJVWatercress salad with roasted carrots, cumin, yogurt, and pistachios at L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-11_1_njv.jpgL Apicio NYC (11)_1_NJVWinter citrus salad with grape fruit, clementine and navel orange (?) and dill at L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-9_1_njv.jpgL Apicio NYC (9)_1_NJVBread with extra virgin olive oil in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-2_1_njv.jpgL Apicio NYC (2)_1_NJVInside L'Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-18_1_njv.jpgL Apicio NYC (18)_1_NJVGelato / Sorbet trio of quince, honey rosemary and chocolate at L Apicio in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/09/l-apicio-nyc-17_1_njv.jpgL Apicio NYC (17)_1_NJVThumbprint cookies with cranberry jelly at L'Apicio in NYC2013-09-07T10:59:20+00:00monthlyhttps://notjustvegetarian.com/2013/09/05/tapas-at-casa-brindisa-in-south-kensington-london/https://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-11_1_njv.jpgCasa Brindisa London (11)_1_NJVPadron Peppers - pan fried little Galician peppers at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-10_1_njv.jpgCasa Brindisa London (10)_1_NJVPadron Peppers - pan fried little Galician peppers at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-7_1_njv.jpgCasa Brindisa London (7)_1_NJVCasa Brindisa in South Kensington, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-3_1_njv.jpgCasa Brindisa London (3)_1_NJVOn a busy weekday evening in Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-22_1_njv.jpgCasa Brindisa London (22)_1_NJVCrema Catalana - Burnt sugar Catalan custard at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-21_1_njv.jpgCasa Brindisa London (21)_1_NJVCod with toasted pine nuts on top of roasted pear and balssamic at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-18_1_njv.jpgCasa Brindisa London (18)_1_NJVGrilled smoked chorizo on toast with piquillo pepper and rocket at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-16_1_njv.jpgCasa Brindisa London (16)_1_NJVChicory Salad with Picos blue cheese and walnut vinagreta at Casa Brindisa in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/casa-brindisa-london-14_1_njv.jpgCasa Brindisa London (14)_1_NJVCatalan spinach lightly wilted with pinenuts and raisins at Casa Brindisa in London2013-09-05T21:37:03+00:00monthlyhttps://notjustvegetarian.com/2013/09/02/loved-the-pan-asian-food-at-e-and-o-in-notting-hill-london/https://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-15_njv.jpgE & O London (15)_NJVEastern and Oriental (E & O) cook book at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-18_1_njv.jpgE & O London (18)_1_NJVInside E & O In Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-17_2_njv.jpgE & O London (17)_2_NJVIn E & O Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-16_1_njv.jpgE & O London (16)_1_NJVChicken green curry with caramelized onions and chillies at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-14_1_njv.jpgE & O London (14)_1_NJVQuinoa, pomegranate and edamame salad at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-13_1_njv.jpgE & O London (13)_1_NJVPrawn and Chive dumplings at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-12_1_njv.jpgE & O London (12)_1_NJVBlack Cod and prawn shumai with pepper miso at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-11_1_njv.jpgE & O London (11)_1_NJVVegetable Yuba Roll with Chilli Jam at E & O in Notting Hill Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/09/e-o-london-9_2_njv.jpgE & O London (9)_2_NJV"Shanghai breeze" - with vodka, lemon juice and mint over crushed ice and cranberry juice at E & O in Notting Hill London2013-09-07T18:14:52+00:00monthlyhttps://notjustvegetarian.com/2013/08/30/vegan-pad-thai-at-pok-pok-phat-thai-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-8_1_njv.jpgPok Pok Phat Thai NYC (8)_1_NJVPhat Thai Thamadaa (regular) with ground pork, dried shrimp, fish sauce etc,) at Pok Pok Phat Thai in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-5_1_njv.jpgPok Pok Phat Thai NYC (5)_1_NJVPhat Thai Jay (vegan) at Pok Pok Phat Thai in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-4_1_njv.jpgPok Pok Phat Thai NYC (4)_1_NJVHouse roasted red peanuts - spicy and salty - at Pok Pok Phat Thai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-3_1_njv.jpgPok Pok Phat Thai NYC (3)_1_NJVPok Pok Som Drinking vinegars (Honey - Left, and Tamarind - Right) at Pok Pok Phat Thai in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-2_1_njv.jpgPok Pok Phat Thai NYC (2)_1_NJVInside Pok Pok Phat Thai in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/08/pok-pok-phat-thai-nyc-1_1_njv.jpgPok Pok Phat Thai NYC (1)_1_NJVWall art in Pok Pok Phat Thai in NYC2013-09-02T21:54:41+00:00monthlyhttps://notjustvegetarian.com/2013/08/29/printcopia-easy-photo-to-canvas-product-review/https://notjustvegetarian.com/wp-content/uploads/2013/08/printcopia-3_njv.jpgPrintcopia (3)_NJV8"x 10" canvas print of Lake Champlain 2013-08-29T12:46:23+00:00monthlyhttps://notjustvegetarian.com/2013/08/27/farm-fresh-breakfast-at-toms-kitchen-in-chelsea-london/https://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-8_njv.jpgToms Kitchen Chelsea London (8)_NJVInside Tom's Kitchen, Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-7_1_njv.jpgToms Kitchen Chelsea London (7)_1_NJVCrispy Bacon at Tom's Kitchen in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-6_1_njv.jpgToms Kitchen Chelsea London (6)_1_NJVEggs Florentine - poached eggs on English Muffins, and spinach at Tom's Kitchen in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-5_1_njv.jpgToms Kitchen Chelsea London (5)_1_NJVCucumber, Apple and mint juice at Tom's Kitchen in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-2_njv.jpgToms Kitchen Chelsea London (2)_NJVIn Tom's Kitchen, Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/toms-kitchen-chelsea-london-1_njv.jpgToms Kitchen Chelsea London (1)_NJVInside Tom's KItchen in Chelsea, London2013-08-27T18:31:35+00:00monthlyhttps://notjustvegetarian.com/2013/08/19/giveaway1-50-discount-to-chelsea-bazaar-tasting-event-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/08/chelsea-bazaar-njv-discount-code-final-2.jpgChelsea Bazaar NJV Discount Code - final 2https://notjustvegetarian.com/wp-content/uploads/2013/08/chelsea-bazaar-njv-discount-code-final-1.jpgChelsea Bazaar NJV Discount Code - final 1https://notjustvegetarian.com/wp-content/uploads/2013/08/chelsea-bazaar-logo.pngChelsea Bazaar LogoChelsea Bazaar Logo2013-08-25T13:01:59+00:00monthlyhttps://notjustvegetarian.com/2013/08/22/ny-style-pizza-at-goat-in-chelsea-london/https://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-12_1_njv.jpgGoat Chelsea LDN (12)_1_NJVChocolate and caramel foam at Goat in Chelsea, in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-11_1_njv.jpgGoat Chelsea LDN (11)_1_NJVWood-fired oven in Goat in Chelsea in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-10_1_njv.jpgGoat Chelsea LDN (10)_1_NJVInside Goat Chelsea in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-7_1_njv.jpgGoat Chelsea LDN (7)_1_NJVWood fired thin crust pizza topped with pesto, bresaola, rocket, parmesan, and truffle oil at Goat in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-4_1_njv.jpgGoat Chelsea LDN (4)_1_NJVFried calamari with olives and sun-dried tomato sauce at Goat in Chelsea, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/goat-chelsea-ldn-2_1_njv.jpgGoat Chelsea LDN (2)_1_NJVBroccoli with garlic, chilies, and almonds at Goat in Chelsea, London2013-08-22T18:58:25+00:00monthlyhttps://notjustvegetarian.com/2013/08/18/first-timer-at-the-great-british-beer-festival-2013-in-london/https://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-6_njv.jpgGBBF London 2013 (6)_NJVLeft: Pedigree New World Pale Ale by Marston's; Right: Gulpener Korelwolf Witbier (Belgium) - at the Great British Beer Festival (GBBF) 2013 in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-1_njv.jpgGBBF London 2013 (1)_NJVAt the Great British Beer Festival (GBBF) 2013 in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-19_njv.jpgGBBF London 2013 (19)_NJVCheese platter for one by the Truckle Cheese Co. - Blue Stilton at 6 o'clock position, chocolate cheddar at 7 o'clock, brie at 10 o"clock, Rec Leicester at 11 o"clock and Chili Cheddar at 2 o"clock - at the GBBF 2013 in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-17_njv.jpgGBBF London 2013 (17)_NJVKarnataka Black Pepper and Sea Salt Crisps from Pipers Crisps at the Great British Beer Festival (GBBF) 2013 in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-13_njv.jpgGBBF London 2013 (13)_NJVKangaroo burger at The Great British Beer Festival (GBBF) 2013 in London https://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-11_njv.jpgGBBF London 2013 (11)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/08/gbbf-london-2013-9_njv.jpgGBBF London 2013 (9)_NJVFlavoured Chocolates for sampling and sale by Merry Berry Truffles at the Great British Beer Festival (GBBF) 2013 in London2013-08-18T19:07:20+00:00monthlyhttps://notjustvegetarian.com/2013/08/13/vegetarian-ready-to-eat-products-from-tasty-bite-product-review/https://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-28_njv.jpgTasty Bite (28)_NJVMadras Lentils - vegan, vegetarian, gluten-free, kosher - from Tasty Bitehttps://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-22_njv.jpgTasty Bite (22)_NJVKung Pao Noodles - vegan, vegetarian, kosher - from Tasty BItehttps://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-19_njv.jpgTasty Bite (19)_NJVChana Masala - vegan, vegetarian, gluten-free, and kosher - from Tasty Bitehttps://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-14_njv.jpgTasty Bite (14)_NJVPad Thai - vegan, vegetarian, kosher - from Tasty Bitehttps://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-9_njv.jpgTasty Bite (9)_NJVThai Lime Rice - vegan, vegetarian, kosher - from Tasty Bitehttps://notjustvegetarian.com/wp-content/uploads/2013/08/tasty-bite-5_njv.jpgTasty Bite (5)_NJVGinger Lentil Rice - vegan, vegetarian, kosher - from Tasty Bite2013-08-13T17:46:36+00:00monthlyhttps://notjustvegetarian.com/2013/08/09/mint-leaf-tasty-fine-dining-indian-food-in-west-end/https://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-25_1_njv.jpgMint Leaf London_ (25)_1_NJVTikka platter at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-30_1_njv.jpgMint Leaf London_ (30)_1_NJVChilli Cheese broccoli florets at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-27_2_njv.jpgMint Leaf London_ (27)_2_NJVPudina Paratha at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-21_2_njv.jpgMint Leaf London_ (21)_2_NJVBhelpuri at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-7_1_njv.jpgMint Leaf London_ (7)_1_NJVVodka Martini at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-3_1_njv.jpgMint Leaf London_ (3)_1_NJVCaipirinha at Mint Leaf Restaurant & Bar, Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-2_1_njv.jpgMint Leaf London_ (2)_1_NJVIn the Dining area at Mint Leaf Restaurant & Bar Haymarket, Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/mint-leaf-london_-34_1_njv.jpgMint Leaf London_ (34)_1_NJVBlueberry kulfi with fresh berry confit at Mint Leaf Restaurant & Bar, Haymarket London2013-08-13T17:42:07+00:00monthlyhttps://notjustvegetarian.com/2013/08/06/late-night-lebanese-dinner-at-ranoush-juice-in-high-street-kensington/https://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-17_njv.jpgRanoush Juice - H St Kensington (17)_NJVPlatter of fresh fruits served on-the-house at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-14_njv.jpgRanoush Juice - H St Kensington (14)_NJVMini baklava platter served on-the-house at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-12_njv.jpgRanoush Juice - H St Kensington (12)_NJVMinced spiced lamb skewers in yogurt with pine nuts and chick peas served at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-10_njv.jpgRanoush Juice - H St Kensington (10)_NJVLabneh with cucumbers and olive oil served at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-8_njv.jpgRanoush Juice - H St Kensington (8)_NJVGrilled (or fried?) Halloumi cheese at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-5_njv.jpgRanoush Juice - H St Kensington (5)_NJVMoutabal baba ghanouj (mashed eggplant) at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-4_njv.jpgRanoush Juice - H St Kensington (4)_NJVChateau Ksara (Chardonnay) 2011 from Bekaa Valley served at Ranoush Juice in High Street Kensington in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/08/ranoush-juice-h-st-kensington-2_njv.jpgRanoush Juice - H St Kensington (2)_NJVMenu at Ranoush Juice - High Street Kensington in London2016-11-02T08:27:18+00:00monthlyhttps://notjustvegetarian.com/contact/2013-08-06T15:16:24+00:00weekly0.6https://notjustvegetarian.com/other-reviews/2013-08-06T14:52:29+00:00weekly0.6https://notjustvegetarian.com/2013/08/04/a-new-beginning-not-just-vegetarian-from-london/https://notjustvegetarian.com/wp-content/uploads/2013/08/not-just-vegetarian.jpgNot Just Vegetarian2013-08-04T19:21:35+00:00monthlyhttps://notjustvegetarian.com/about/2013-09-07T18:12:56+00:00weekly0.6https://notjustvegetarian.com/2013/07/05/tender-smoky-grilled-meatand-vegetables-at-tres-carnes-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-26_1_njv.jpgTres Carnes NYC (26)_1_NJVBrisket tacos at Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-19_1_njv.jpgTres Carnes NYC (19)_1_NJVCrema and Salsas at Tres Carnes NYC - from Left to Right, Crema, Habanero salsa, salsa verde, and roasted tomato salsahttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-17_1_njv.jpgTres Carnes NYC (17)_1_NJVBurrito (bowl) with slow-cooked tender pork, with grllled squash, yellow rice, pinto beans, pickled onions, cotija cheese, and guacamole at Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-14_1_njv.jpgTres Carnes NYC (14)_1_NJVGrilled mushroom burrito with smoked grilled corn, green rice, black beans, crema, guacamole, and cotija cheese At Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-8_1_njv.jpgTres Carnes NYC (8)_1_NJVMichelada Classica at Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-6_njv.jpgTres Carnes NYC (6)_NJVChef Sasha Shor with guests during the busy lunch hour at Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-5_njv.jpgTres Carnes NYC (5)_NJVLine of guests outside Tres Carnes NYC https://notjustvegetarian.com/wp-content/uploads/2013/07/tres-carnes-nyc-2_1_njv.jpgTres Carnes NYC (2)_1_NJVGuacamole and chips at Tres Carnes NYChttps://notjustvegetarian.com/wp-content/uploads/2013/07/tc_images_lr.jpgTC_Images_LRMichelada at Tres Carnes NYC - photo courtesy Tres Carneshttps://notjustvegetarian.com/wp-content/uploads/2013/07/mural_pig_detail.jpgMural_pig_detailMural by NYC local artists Sheryo and The Yok at Tres Carnes NYC - photo courtesy Tres Carnes2013-07-05T06:07:11+00:00monthlyhttps://notjustvegetarian.com/2013/06/29/go-to-bombay-duck-co-for-mumbai-street-food-in-manhattan/https://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-5_1_njv.jpgBombay Duck Co NYC (5)_1_NJVVada Pav (spiced potato patty) at Bombay Duck Co. in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-2_1_njv.jpgBombay Duck Co NYC (2)_1_NJVInside Bombay Duck Co. NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-2.jpegBombay Duck Co NYC (2)Spinach cutlets at Bombay Duck Co. in NYC (photo courtesy My Voice Over Gal)https://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-28_1_njv.jpgBombay Duck Co NYC (28)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-23_njv.jpgBombay Duck Co NYC (23)_NJVBombay Duck Co. in Greenwich Village NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-19_1_njv.jpgBombay Duck Co NYC (19)_1_NJVMasala Chai at Bombay Duck Co. in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-18_1_njv.jpgBombay Duck Co NYC (18)_1_NJVMasala fries (with chaat masala) at Bombay Duck Co. in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-14_1_njv.jpgBombay Duck Co NYC (14)_1_NJVFish fingers (Koliwada style) at Bombay Duck Co. in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/bombay-duck-co-nyc-10_1_njv.jpgBombay Duck Co NYC (10)_1_NJVPaneer curry and rice at Bombay Duck Co. in NYC2013-08-07T23:47:26+00:00monthlyhttps://notjustvegetarian.com/2013/06/19/enjoyed-dinner-at-greenwich-project-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-8_1_njv.jpgGreenwich Project NYC (8)_1_NJVHamachi crudo with jalapenos, pickled ramps, and sesame powder at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-7_1_njv.jpgGreenwich Project NYC (7)_1_NJVSoft shell crab served on crushed potatoes, tomatoes, and pine nut brown butter at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-4_1_njv.jpgGreenwich Project NYC (4)_1_NJVAsparagus salad, with peaches, yogurt, puffed quinoa and trout roe at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-2_1_njv.jpgGreenwich Project NYC (2)_1_NJVAmuse bouche at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-1_1_njv.jpgGreenwich Project NYC (1)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-26_1_njv.jpgGreenwich Project NYC (26)_1_NJVPassion fruit marshmallows with dark chocolate at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-23_1_njv.jpgGreenwich Project NYC (23)_1_NJVDoughnuts served with craime freche and salted caramel at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-22_1_njv.jpgGreenwich Project NYC (22)_1_NJVRed velvet cake at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-19_1_njv.jpgGreenwich Project NYC (19)_1_NJVCheesecake at Greenwich Project NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/greenwich-project-nyc-16_1_njv.jpgGreenwich Project NYC (16)_1_NJVScallops with fava, morels, salsify, and foie gras sabayon at Greenwich Project NYC2013-06-19T05:25:13+00:00monthlyhttps://notjustvegetarian.com/2013/06/14/musket-room/https://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-15_1_njv.jpgMusket Room NYC (15)_1_NJVNew Zealand Red Doe with flavors of gin, litchis, roasted fennel and fennel puree at Musket Room in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-17_1_njv.jpgMusket Room NYC (17)_1_NJVUrlar Pinot Noir 2010 from Wairarapa, New Zealandhttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-11_1_njv.jpgMusket Room NYC (11)_1_NJVInside Musket Rom NYC - 3https://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-10_1_njv.jpgMusket Room NYC (10)_1_NJVInside Musket Room NYC - 2https://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-9_1_njv.jpgMusket Room NYC (9)_1_NJVInside Musket Room NYC - 1https://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-6_1_njv.jpgMusket Room NYC (6)_1_NJVGrilled quail in bread sauce with at Musket Room in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-2_1_njv.jpgMusket Room NYC (2)_1_NJVBacon Brioche dinner roll served with butter and black maldon sea salt at Musket Room in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-8_4_njv.jpgMusket Room NYC (8)_4_NJVCold smoked scallops with cucumbers, pears, and sea beans at Musket Room NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-22_1_njv.jpgMusket Room NYC (22)_1_NJVVanilla puffs with cherries and pistachios at Musket Room in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/musket-room-nyc-20_1.jpgMusket Room NYC (20)_1Chocolate Torte with black mint ice cream and mascarpone at Musket Room NYC2013-06-15T23:42:47+00:00monthlyhttps://notjustvegetarian.com/2013/06/12/spicy-vegetable-spread-and-excellent-kebabs-at-rumi-turkish-grill-in-jersey-city/https://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-7_njv.jpgRumi Turkish Grill JC (7)_NJVSpicy Vegetable spread and warm pita bread at Rumi Turkish Grill in Jersey Cityhttps://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-5_njv.jpgRumi Turkish Grill JC (5)_NJVHummus with warm pita bread at Rumi Turkish Grill in Jersey Cityhttps://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-15_njv.jpgRumi Turkish Grill JC (15)_NJVInside Rumi Turkish Grillhttps://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-13_njv.jpgRumi Turkish Grill JC (13)_NJVChicken adana kebab with a grilled tomato, grilled pepper and warm rice at Rumi Turkish Grill in Jersey Cityhttps://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-10_njv.jpgRumi Turkish Grill JC (10)_NJVChicken sheesh kebab with a grilled tomato, a grilled pepper and warm rice at Rumi Turkish Grill in Jersey Cityhttps://notjustvegetarian.com/wp-content/uploads/2013/06/rumi-turkish-grill-jc-8_njv.jpgRumi Turkish Grill JC (8)_NJVHousemade Ayran (yoghurt drink) at Rumi Turkish Grill in Jersey City2013-06-12T23:01:48+00:00monthlyhttps://notjustvegetarian.com/2013/06/07/another-hidden-gem-chocolate-bar-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/06/chocolate-bar-nyc-16_1_njv.jpgChocolate Bar NYC (16)_1_NJVCup of hot chocolate at Chocolate Bar NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/chocolate-bar-nyc-14_1_njv.jpgChocolate Bar NYC (14)_1_NJVInside Chocolate Bar NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/chocolate-bar-nyc-11_1.jpgChocolate Bar NYC (11)_1https://notjustvegetarian.com/wp-content/uploads/2013/06/chocolate-bar-nyc-9_1_njv.jpgChocolate Bar NYC (9)_1_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/06/chocolate-bar-nyc-4_1_njv.jpgChocolate Bar NYC (4)_1_NJV2013-06-10T19:13:33+00:00monthlyhttps://notjustvegetarian.com/2013/06/05/fresh-and-simple-italian-at-stuzzico-in-connaught-village-in-london/https://notjustvegetarian.com/wp-content/uploads/2013/06/stuzzico-london-4_1_njv.jpgStuzzico London (4)_1_NJVMonkfish with peperonata and basil oil at Stuzzico in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/06/stuzzico-london-3_1_njv.jpgStuzzico London (3)_1_NJVRocket (arugula) and Parmesan salad at Stuzzico in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/06/stuzzico-london-2_1_njv.jpgStuzzico London (2)_1_NJVEndive, radicchio, blue cheese, and walnut salad with truffle oil at Stuzzico in Londonhttps://notjustvegetarian.com/wp-content/uploads/2013/06/stuzzico-london-1_1_njv.jpgStuzzico London (1)_1_NJVTomato brucschetta at Stuzzico in London2013-06-05T23:02:13+00:00monthlyhttps://notjustvegetarian.com/2013/06/03/not-going-back-to-willow-road-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-5_1_njv.jpgWillow Road NYC (5)_1_NJVInside Willow Road NYC - 4https://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-14_1_njv.jpgWillow Road NYC (14)_1_NJVBaby Greens salad with pistachios and smoked pecorino at Willow Road NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-13_1_njv.jpgWillow Road NYC (13)_1_NJVJar of pickled vegetables at Willow Road NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-11_1_njv.jpgWillow Road NYC (11)_1_NJVSpiced lamb burger bites with sumac aioli, cilantro and sliced red onion at Willow Road NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-8_1_njv.jpgWillow Road NYC (8)_1_NJVBraised artichokes with fregula sarda, fava beans, and lemon at Willow Road NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-7_1_njv.jpgWillow Road NYC (7)_1_NJVCharred (string) bean salad with pepitas, mustard, and smoked paprika at Willow Road NYChttps://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-2_1_njv.jpgWillow Road NYC (2)_1_NJVInside Willow Road NYC - 1https://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-1_1_njv.jpgWillow Road NYC (1)_1_NJVInside Willow Road NYC - 2https://notjustvegetarian.com/wp-content/uploads/2013/06/willow-road-nyc-19_1_njv.jpgWillow Road NYC (19)_1_NJVInside Willow Road NYC - 32013-06-03T20:06:03+00:00monthlyhttps://notjustvegetarian.com/2013/05/30/yopparai-a-sake-bar-and-restaurant/https://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-4_1_njv.jpgYopparai NYC (4)_1_NJVInside Yopparai NYC - 2https://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-2_1_njv.jpgYopparai NYC (2)_1_NJVInside Yopparai NYC - 3https://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-20_1_njv.jpgYopparai NYC (20)_1_NJVAlmond tofu with agar jelly and sake ice cream at Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-18_1_njv.jpgYopparai NYC (18)_1_NJVInside Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-17_1_njv.jpgYopparai NYC (17)_1_NJVCrunchy rice balls (triangles) with sekigahara soy sauce at Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-16_1_njv.jpgYopparai NYC (16)_1_NJVRice balls (triangles actually) being brushed with Sekigahara soy sauce at Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-15_1_njv.jpgYopparai NYC (15)_1_NJVChicken skewer with Japanese scallion (chicken negi) at Yopparaihttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-14_1_njv.jpgYopparai NYC (14)_1_NJVChicken negi and rice cake being grilled at Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-12_1_njv.jpgYopparai NYC (12)_1_NJVGrilled scallops with butter at Yopparai NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/yopparai-nyc-11_1_njv.jpgYopparai NYC (11)_1_NJVScallops being grilled at Yopparai NYC2013-06-01T00:28:07+00:00monthlyhttps://notjustvegetarian.com/2013/05/29/refreshing-mint-lemonade-from-soomsoom55-in-midtown-east-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/soomsoom-55-nyc-7_njv.jpgSoomSoom 55 NYC (7)_NJVMint lemonade from SoomSoom55 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/soomsoom-55-nyc-6_njv.jpgSoomSoom 55 NYC (6)_NJVVegetarian salad bar at SoomSoom55 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/soomsoom-55-nyc-2_njv.jpgSoomSoom 55 NYC (2)_NJVSoomSoom 55 in Midtown East NYC2013-05-30T20:30:23+00:00monthlyhttps://notjustvegetarian.com/2013/05/28/dinner-at-the-smith-near-lincoln-center-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-19_njv.jpgSmith UWS NYC (19)_NJVSticky toffee pudding with vanilla ice cream at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-15_njv.jpgSmith UWS NYC (15)_NJVString bean salad with ricotta salata, almonds and frisee at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-14_njv.jpgSmith UWS NYC (14)_NJVDeviled eggs with dijon, cayenne, and chives at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-13a_njv.jpgSmith UWS NYC (13A)_NJVVegetarian Bibimbap at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-10a_njv.jpgSmith UWS NYC (10A)_NJVTuna salad at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-9_njv.jpgSmith UWS NYC (9)_NJVCocktail Sonata No. 5 made with sparkling wine, elder flower cordial, mint, local honey, and lavender bitters at The Smith Restaurant and Bar near the Lincoln Center in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/smith-uws-nyc-2_njv.jpgSmith UWS NYC (2)_NJVInside The Smith Restaurant and Bar near the Lincoln Center in NYC2013-05-29T03:01:12+00:00monthlyhttps://notjustvegetarian.com/2013/05/24/make-your-own-bibimbap-at-take-31-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-22_njv.jpgBibimbap Backpackers Take 31 NYC (22)_NJVSauces for Bibimbap at Make-your-own Bibimbap by Bibimbap Backpackers at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-21_njv.jpgBibimbap Backpackers Take 31 NYC (21)_NJVBibigo products on display at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-20_njv.jpgBibimbap Backpackers Take 31 NYC (20)_NJVHotteok (Korean sweet rice cake with cinnamon and sugar) at Take 31https://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-19_njv.jpgBibimbap Backpackers Take 31 NYC (19)_NJVVegan Bibimbap at Make-your-own Bibimbap by Bibimbap Backpackers at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-9_njv.jpgBibimbap Backpackers Take 31 NYC (9)_NJVJapchae (sweet potato glass noodles) and Mandu (fried Korean dumplings filled with vegetables and minced meat) at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-6_njv.jpgBibimbap Backpackers Take 31 NYC (6)_NJVPajeon (scallion and seafood pancake) at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-33_njv.jpgBibimbap Backpackers Take 31 NYC (33)_NJVBibimbap toppings for self-service at Make-your-own Bibimbap event by Bibimbap Backpackers at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-27_njv.jpgBibimbap Backpackers Take 31 NYC (27)_NJVWhat goes into a Bibimbap by Bibimbap Backpackers at Take 31 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bibimbap-backpackers-take-31-nyc-26_njv.jpgBibimbap Backpackers Take 31 NYC (26)_NJVBibimbap Backpackers with Bibigo at Take 31 in NYC2013-05-25T00:03:36+00:00monthlyhttps://notjustvegetarian.com/2013/05/23/from-the-seed-experience-2013-vegan-immersion-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-40_njv.jpgThe Seed - Vegan Immersion May 2013 (40)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-48_njv1.jpgThe Seed - Vegan Immersion May 2013 (48)_NJVVegan sweet potato cookies from Pipernilli at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-47_njv1.jpgThe Seed - Vegan Immersion May 2013 (47)_NJVVegan cookies from Pipernilli The Couture Cookie company at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-71_njv.jpgThe Seed - Vegan Immersion May 2013 (71)_NJVCreamy chocolate avocado mousse at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-31_njv.jpgThe Seed - Vegan Immersion May 2013 (31)_NJVVegan, organic, fair trade, kosher chocolate from rescue chocolate (profits donated to animal rescue groups) at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-84_njv.jpgThe Seed - Vegan Immersion May 2013 (84)_NJVLine for the food from the (vegan, organic) Cinnamon Snail food truck right outside the venue of The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-75_njv.jpgThe Seed - Vegan Immersion May 2013 (75)_NJVSpring Rolls (Pickled cabbage, carrots, avocado,cucumber, apple, cilantro and tempeh bacon wrapped in rice paper) from Pure Food and Wine at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-67_njv.jpgThe Seed - Vegan Immersion May 2013 (67)_NJVVegan icecreams (espresso, chocolate chai and another) by Alchemy Creamery at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-65_njv.jpgThe Seed - Vegan Immersion May 2013 (65)_NJVVegan glutenfree chocolate by Brooklyn Dark at The Seed 2013 in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/the-seed-vegan-immersion-may-2013-62_njv.jpgThe Seed - Vegan Immersion May 2013 (62)_NJVBee Free Honee and Vegan Queso (from Vegan Bodega) at The Seed 2013 in NYC2013-08-07T23:41:04+00:00monthlyhttps://notjustvegetarian.com/2013/05/21/la-colombe-torrefaction-in-soho/https://notjustvegetarian.com/wp-content/uploads/2013/05/colombe-torrefaction-soho-nyc-2_njv.jpgColombe Torrefaction SoHo NYC (2)_NJVEspresso at La Colombe Torrefaction in SoHo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/colombe-torrefaction-soho-nyc-1_njv.jpgColombe Torrefaction SoHo NYC (1)_NJVHot Chocolate at La Colombe Torrefaction in SoHo NYC2013-05-22T19:21:04+00:00monthlyhttps://notjustvegetarian.com/2013/05/20/top-10-posts-on-not-just-vegetarian/2013-05-20T23:42:53+00:00monthlyhttps://notjustvegetarian.com/2013/05/18/curried-cauliflower-brown-rice-wrap-at-snice-cafe-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-15_njv.jpgsNice WV NYC (15)_NJVAutumn salad with endives, pears, walnuts, and cranberries at 'sNice cafe in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-11_njv.jpgsNice WV NYC (11)_NJVRoasted veggie panini at 'sNice Cafe in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-9_njv.jpgsNice WV NYC (9)_NJVCurried cauliflower wrap with chick peas in a brown rice wrap served with Mango chutney at 'sNice cafe in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-4_njv.jpgsNice WV NYC (4)_NJVMenu at 'sNice Cafe in the West Village NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-2_njv.jpgsNice WV NYC (2)_NJVInside 'sNice cafe in the West Village NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/snice-wv-nyc-1_njv.jpgsNice WV NYC (1)_NJVInside 'sNice cafe West Village NYC2013-05-21T03:54:16+00:00monthlyhttps://notjustvegetarian.com/2013/05/13/buckwheat-crepes-at-sugar-and-plumm/https://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-20_njv.jpgSugar and Plumm NYC (20)_NJVVolcano in a takehome bag from Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-16_njv.jpgSugar and Plumm NYC (16)_NJVVolcano in a fishbowl at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-15_njv.jpgSugar and Plumm NYC (15)_NJVA peek inside Volcano in a Fishbowl at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-12_njv.jpgSugar and Plumm NYC (12)_NJVBuckwheat crepe with avocado, shrimp and arugula at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-10_njv.jpgSugar and Plumm NYC (10)_NJVBuckwheat crepe with mushrooms, cheese, and spinach at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-4_njv.jpgSugar and Plumm NYC (4)_NJVMenu at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-3_njv.jpgSugar and Plumm NYC (3)_NJVInside Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-2_njv.jpgSugar and Plumm NYC (2)_NJVCupcakes at Sugar and Plumm NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/sugar-and-plumm-nyc-1_njv.jpgSugar and Plumm NYC (1)_NJVHandmade macarons at Sugar and Plumm NYC2013-05-21T03:54:50+00:00monthlyhttps://notjustvegetarian.com/2013/05/09/scallion-pancake-and-chicken-wings-at-barn-joo-a-korean-inspired-gastropub-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-13_njv.jpgBarn Joo NYC (13)_NJVGodunguh Guhee - grilled mackerel with apple scallion salad, wasabi mayonnaise, and caramelized kimchi at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-26_njv.jpgBarn Joo NYC (26)_NJVComplimentary shots served at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-21_njv.jpgBarn Joo NYC (21)_NJVRoasted mushrooms with chopped herbs and truffle eesence at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-18_njv.jpgBarn Joo NYC (18)_NJVDeep fried chicken wings served with diced daikon (radish) at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-16_njv.jpgBarn Joo NYC (16)_NJVHerbed mozarella sticks at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-14_njv.jpgBarn Joo NYC (14)_NJVJap Chae - Korean sweet potato noodle bowl with mushrooms and vegetables - at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-10_njv.jpgBarn Joo NYC (10)_NJVBuchoo Pa Jeon - garlic chive, and scallion pancake at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-6_njv.jpgBarn Joo NYC (6)_NJVBarn Joo NYC a Korean inspired gastropubhttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-5_njv.jpgBarn Joo NYC (5)_NJVMak-Geol-Lini - a drink made with traditional Korean rice wine and pomegranate vinegar - at Barn Joo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/barn-joo-nyc-2_njv.jpgBarn Joo NYC (2)_NJVEdamame (steamed soy beans) at Barn Joo NYC2013-05-11T03:39:53+00:00monthlyhttps://notjustvegetarian.com/2013/05/10/in-the-garden-of-jeanne-and-gaston-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-19_njv.jpgJeanne & Gaston Garden NYC (19)_NJVGougere (Cheese puffs) at Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-7_njv.jpgJeanne & Gaston Garden NYC (7)_NJVVeal Tongue with tartar sauce, and tilapia mousse with cucumber salad served at Jeanne & Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-3_njv.jpgJeanne & Gaston Garden NYC (3)_NJVGarden of Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne__gaston_-_garden_photo.jpgJEANNE_&_GASTON_--_GARDEN_PHOTOOutdoor garden at Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-18_njv.jpgJeanne & Gaston Garden NYC (18)_NJVRose from Provencehttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-17_njv.jpgJeanne & Gaston Garden NYC (17)_NJVChef Claude Godard in his restaurant's gardenhttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-14_njv.jpgJeanne & Gaston Garden NYC (14)_NJVChicken skewers at Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-13_njv.jpgJeanne & Gaston Garden NYC (13)_NJVBouchee Escargot (front row middle) and Quiche Boudin (front row right) at Jeanne and Gaston NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/jeanne-gaston-garden-nyc-9_njv.jpgJeanne & Gaston Garden NYC (9)_NJVOyster aspic at Jeanne and Gaston NYC2013-05-21T03:55:12+00:00monthlyhttps://notjustvegetarian.com/2013/05/07/classic-greek-seafood-dishes-and-contemporary-dishes-with-greek-ingredients-at-thalassa-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa_entrance.jpgThalassa entranceThalassa NYC - entrancehttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa_-_scallops_wrapped_in_kataifi_photo.jpgScallops with kataifi at Thalassa NYCScallops with kataifi, sheep brown butter at Thalassa NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/chefralphael.jpgchefRalphaelChef Ralpheal Abrahante at Thalassa NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/bar_1.jpgThalassa NYC- Bar_1Inside Thalassa NYC - bar https://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-29_njv.jpgThalassa NYC (29)_NJVMolten chocolate cake at Thalassa NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-27_njv.jpgThalassa NYC (27)_NJVMastiha panna cotta served with berries at Thalassa NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-26_njv.jpgThalassa NYC (26)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-25_njv.jpgThalassa NYC (25)_NJVInside Thalassa NYC - 2 - dining areahttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-23_njv.jpgThalassa NYC (23)_NJVLavraki (Greek Branzino) served in classic Greek style with capers, lemon, and parsley at Thalassa NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/thalassa-nyc-19_njv.jpgThalassa NYC (19)_NJVMaine diver sea scallops wrapped in kataifi, cooked in sheep brown butter with a kalamata balsamic reduction at Thalassa NYC2014-05-17T10:36:43+00:00monthlyhttps://notjustvegetarian.com/2013/05/06/sicilian-cauliflower-and-an-apricot-jam-and-camembert-sandwich-at-indie-food-and-wine/https://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-9_njv.jpgIndie Food and Wine NYC (9)_NJVSicilian Cauliflower (caramelized cauliflower with raisins,pinenuts, and parsley) and a sandwich of Apricot jam, camembert cheese, red onions and watercress) at Indie Food and Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-7_njv.jpgIndie Food and Wine NYC (7)_NJVVegetable soup and a sanchwich (local apple, smoked cheddar, avocado,arugula, and whole grain mustard on multi-grain bread) at Indie Food and Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-5_njv.jpgIndie Food and Wine NYC (5)_NJVInside Indie Food and Winehttps://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-4_njv.jpgIndie Food and Wine NYC (4)_NJVFruit salad and an orange juice a Indie Food and Wine, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-3_njv.jpgIndie Food and Wine NYC (3)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/05/indie-food-and-wine-nyc-1_njv.jpgIndie Food and Wine NYC (1)_NJVAt the entrance of Indie Food and Wine, NYC2013-05-07T12:53:49+00:00monthlyhttps://notjustvegetarian.com/2013/05/04/spicy-tacos-and-chocolate-flan-at-empellon-taqueria/https://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-9_njv.jpgEmpellon Taqueria NYC (9)_NJVGuacamole served with smoked cashew salsa and arbol salsa and tortilla chips at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-7_njv.jpgEmpellon Taqueria NYC (7)_NJVInside the dining area at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-6_njv.jpgEmpellon Taqueria NYC (6)_NJVMichelada at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-16_njv.jpgEmpellon Taqueria NYC (16)_NJVChocolate flan with cinnamon sugar, honey, and cinnamon icecream at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-15_njv.jpgEmpellon Taqueria NYC (15)_NJVMaitake mushroom tacos with rajas (chiles) at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-14_njv.jpgEmpellon Taqueria NYC (14)_NJVFish tempura tacos with shredded cabbage and lime mayonnaise and a spicy salsa verde at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-13_njv.jpgEmpellon Taqueria NYC (13)_NJVYuzu margarita at Empellon Taqueria NYChttps://notjustvegetarian.com/wp-content/uploads/2013/05/empellon-taqueria-nyc-12_njv.jpgEmpellon Taqueria NYC (12)_NJVQueso fundido with green chorizo and spinach served with warm tacos at Empellon Taqueria NYC2013-05-07T02:23:14+00:00monthlyhttps://notjustvegetarian.com/2012/06/22/is-a-cafe-the-same-as-a-diner/https://notjustvegetarian.com/wp-content/uploads/2012/06/img_0224.jpgCafe Viand - Veggie Panini with a side of friesVeggie Panini with a side of fries2013-05-07T02:08:17+00:00monthlyhttps://notjustvegetarian.com/other-reviews/reviews/2013-04-30T04:46:37+00:00weekly0.6https://notjustvegetarian.com/2013/04/29/red-obsession-from-the-2013-tribeca-film-festival/https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-8.jpgVineyards (8)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-7.jpgVineyards (7)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-6.jpgVineyards (6)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-5.jpgVineyards (5)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-4.jpgVineyards (4)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-3.jpgVineyards (3)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-2.jpgVineyards (2)https://notjustvegetarian.com/wp-content/uploads/2013/04/vineyards-1.jpgVineyards (1)2013-04-30T04:43:42+00:00monthlyhttps://notjustvegetarian.com/2013/04/25/raw-herring-a-documentary-from-2013-tribeca-film-festival/2013-04-25T16:07:21+00:00monthlyhttps://notjustvegetarian.com/2013/04/24/lao-dong-bei/https://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-21_1_njv.jpgLao Dong Bei Flushing NY (21)_1_NJVCrispy sliced (fried) fish at Lao Dong Bei in Flushing NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-18_1_njv.jpgLao Dong Bei Flushing NY (18)_1_NJVPickled cabbage at Lao Dong Bei in Flushing, NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-17_1_njv.jpgLao Dong Bei Flushing NY (17)_1_NJVPickled daikon radish and jalapenos at Lao Dong Bei in Flushing, NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-15_1_njv.jpgLao Dong Bei Flushing NY (15)_1_NJVChicken with mushroom and vermicelli in a cup at Lao Dong Bei in Flushing NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-11_1_njv.jpgLao Dong Bei Flushing NY (11)_1_NJVTriple delight vegetable (bell peppers, chinese eggplant, and potatoes) at Lao Dong Bei, Flushing NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-10_1_njv.jpgLao Dong Bei Flushing NY (10)_1_NJVChicken with mushroom and vermicelli bubbling in a wok on our table at Lao Dong Bei in Flushing NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-4_1_njv.jpgLao Dong Bei Flushing NY (4)_1_NJVSpecial seasonal mountain vegetable served with pork at Lao Dong Bei in Flushing, NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-3_1_njv.jpgLao Dong Bei Flushing NY (3)_1_NJVInside Lao Dong Bei in Flushing, NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-2_1_njv.jpgLao Dong Bei Flushing NY (2)_1_NJVChef-owners at Lao Dong Bei in Flushing,NYhttps://notjustvegetarian.com/wp-content/uploads/2013/04/lao-dong-bei-flushing-ny-32_1_njv.jpgLao Dong Bei Flushing NY (32)_1_NJVSticky strands of caramel sticking to the pieces of sweet potatoes, apples, and taro at Lao Dong Bei, Flushing, NY2013-04-24T15:23:27+00:00monthlyhttps://notjustvegetarian.com/2012/07/10/an-afternoon-in-soho-looking-for-food-part-1-at-an-asian-grocery-store-and-restaurant/https://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_9_final.jpgKelley and Ping NYC - Basil Seed drinkKelley and Ping NYC - Basil Seed drinkhttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_8_final.jpgKelley and Ping NYC - Shrimp DumplingsKelley and Ping NYC - Shrimp Dumplingshttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_6_final.jpgKelley and Ping NYC - Green Papaya SaladKelley and Ping NYC - Green Papaya Saladhttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_16_final.jpgKelley and Ping NYC - Large windowKelley and Ping NYC - Large window from outsidehttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_15_final.jpgKelley and Ping NYC - Asian staplesKelley and Ping NYC - Asian stapleshttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_13_final.jpgKelley and Ping NYC - Terra Cotta WarriorsKelley and Ping NYC - Terra Cotta Warriorshttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_3.jpgKelley and Ping NYC - Wall DecorKelley and Ping NYC - Wall Decorhttps://notjustvegetarian.com/wp-content/uploads/2012/07/kelley-and-ping-_1_final.jpgKelley and Ping _1_final2013-04-23T16:28:58+00:00monthlyhttps://notjustvegetarian.com/2013/04/22/amazing-fatoush-salad-at-tanoreen-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/04/tanoreen-nyc-17_1_njv.jpgTanoreen NYC (17)_1_NJVInside Tanoreen NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/tanoreen-nyc-16_1_njv.jpgTanoreen NYC (16)_1_NJVInside Tanoreen NYC - 2https://notjustvegetarian.com/wp-content/uploads/2013/04/tanoreen-nyc-15_1_njv.jpgTanoreen NYC (15)_1_NJVLamb fetti - lamb simmered with many spices, served on top of soft cooked rice (pilaf), and vermicelli, 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NYC (1)_1_NJVInside Hearth NYC - 1https://notjustvegetarian.com/wp-content/uploads/2013/04/hearth-nyc-8_1_njv.jpgHearth NYC (8)_1_NJVRoast smoked chicken breast and leg with thinly sliced and grilled asparagus at Hearth NYC2013-04-16T05:40:17+00:00monthlyhttps://notjustvegetarian.com/2013/04/13/great-food-but-poor-service-at-sant-ambroeus-madison-avenue-upper-east-side/https://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-madison-ave-nyc-1_1_njv.jpgSant Ambroeus - Madison Ave NYC (1)_1_NJVBread - Sant Ambroeus Madison Avenue NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-madison-ave-nyc-13_1_njv.jpgSant Ambroeus - Madison Ave NYC (13)_1_NJVGianduia (hazelnut sponge, with hazelnut wafer, hazelnut mousse, and layers of hazelnut cream) at Sant Amrboeus on Madison Avenue in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-madison-ave-nyc-10_1_njv.jpgSant Ambroeus - Madison Ave NYC (10)_1_NJVAsparagus and Egg salad with tomatoes at Sant Amrboeus NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-madison-ave-nyc-9_1_njv.jpgSant Ambroeus - Madison Ave NYC (9)_1_NJVAsparagus and Egg Salad with tomatoes at Sant Ambroeus on Madison Avenue in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-madison-ave-nyc-5_1_njv.jpgSant Ambroeus - Madison Ave NYC (5)_1_NJVSaffron Risotto at Sant Ambroeus on Madison Avenue in NYC2013-04-13T20:42:43+00:00monthlyhttps://notjustvegetarian.com/2013/04/09/an-afternoon-cookie-craving-led-us-to-sant-ambroeus-west-village/https://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-village-nyc-3_1_njv.jpgSant Ambroeus Village NYC (3)_1_NJVMini cookie platter with a capuccino at Sant Ambroeus in the West Villagehttps://notjustvegetarian.com/wp-content/uploads/2013/04/sant-ambroeus-village-nyc-1_1_njv.jpgSant Ambroeus Village NYC (1)_1_NJVFresh mint tea at Sant Amrboeus in the West Village NYC2013-04-09T14:38:09+00:00monthlyhttps://notjustvegetarian.com/2013/04/07/casual-and-delicious-weekend-brunch-at-tremont-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/04/tremont-nyc-9_1_njv.jpgTremont NYC (9)_1_NJVTwo egg omlette with gruyere and fine herbs served and a side of herbs at Tremont NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/tremont-nyc-7_1_njv.jpgTremont NYC (7)_1_NJVTwo eggs scrambled with gruyere and fine herbs served with a side of greens at Tremont NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/tremont-nyc-5_1_njv.jpgTremont NYC (5)_1_NJVRussian kale salad with sunflower seeds tossed in a lemon vinaigrette and topped with thinly shredded pecorino cheese at Tremont NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/tremont-nyc-1_1_njv.jpgTremont NYC (1)_1_NJVInside Tremont NYC2013-04-07T16:46:23+00:00monthlyhttps://notjustvegetarian.com/2013/04/06/veggie-sliders-and-a-buckwheat-noodle-salad-at-brickyard-gastropub/https://notjustvegetarian.com/wp-content/uploads/2013/04/brickyard-gastropub-nyc-9_1_njv.jpgBrickyard Gastropub NYC (9)_1_NJVBuckwheat soba noodle salad with seasonal vegetables,crispy basil leaves, enoki mushrooms, and wonton crisps in a wasabi-soy vinaigrette at Brickyard Gastropub NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/brickyard-gastropub-nyc-7_1_njv.jpgBrickyard Gastropub NYC (7)_1_NJV3 cheese spinach artichoke dip with pita chips at Brickyard Gastropub NYChttps://notjustvegetarian.com/wp-content/uploads/2013/04/brickyard-gastropub-nyc-6_1_njv.jpgBrickyard Gastropub NYC (6)_1_NJVVeggie sliders with red onion marmalade and goat cheese at Brickyard Gastropub in NYC2013-04-06T18:28:21+00:00monthlyhttps://notjustvegetarian.com/2013/01/27/a-hidden-gem-a-cafe-in-midtown-nyc-for-excellent-brunch-on-the-weekend/https://notjustvegetarian.com/wp-content/uploads/2013/01/a-cafe_edited-5_njv.jpga.Cafe_makret salad-5_NJVMarket Salad with spinach, feta cheese, dried cranberries, apples, pistachios, and roast chicken with whole-wheat roll at a.Cafe in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/a-cafe_edited-4_njv.jpga.Cafe_salmon burger-4_NJVSalmon burger with lettuce, tomato, pickles, and chips, served with lemon-herb mayo at a.cafe in midtown NYC (just off 5th Ave)https://notjustvegetarian.com/wp-content/uploads/2013/01/a-cafe_edited-3_njv.jpga.Cafe_scrambled egg-3_NJVScrambles eggs with smoked salmon and whole-wheat buttered toast at a.cafe in midtown NYC (just off 5th Ave)https://notjustvegetarian.com/wp-content/uploads/2013/01/a-cafe_edited-2_njv.jpga.cafe_artwork-2_NJVArtwork on the wall at a.cafe in midtown NYC (just off 5th Avenue)https://notjustvegetarian.com/wp-content/uploads/2013/01/a-cafe_edited-1_njv.jpga.Cafe_from the sidewalk-1_NJVa.cafe from the sidewalk in midtown NYC (just off 5th Avenue)2013-04-05T14:51:48+00:00monthlyhttps://notjustvegetarian.com/2013/01/29/mushroom-risotto-at-skylark-on-the-hudson-in-jersey-city/https://notjustvegetarian.com/wp-content/uploads/2013/01/skylark-on-the-hudson_-3_njv.jpgSkylark on the Hudson_ (3)_NJVOpen faced grilled Halloumi cheese sandwich served as a side to the tomato oregano souphttps://notjustvegetarian.com/wp-content/uploads/2013/01/skylark-on-the-hudson_-2_njv.jpgSkylark on the Hudson_ (2)_NJVTomato oregano soup served with open face grilled halloumi cheese sandwichhttps://notjustvegetarian.com/wp-content/uploads/2013/01/skylark-on-the-hudson_-1_njv.jpgSkylark on the Hudson_ (1)_NJVBread served with a wedge of salt sprinkled butterhttps://notjustvegetarian.com/wp-content/uploads/2013/01/skylark-on-the-hudson_-4_njv.jpgSkylark on the Hudson_ (4)_NJVForest Mushroom Risotto with baby arugula and trufle espuma2013-04-04T03:42:28+00:00monthlyhttps://notjustvegetarian.com/2012/08/22/the-best-vegan-restaurant-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2012/08/cafe-blossom-uws_-6.jpgCafe Blossom UWS_ (6) - Kale SaladCafe Blossom NYC - Kale salad with scallions, creamy avocado, peppers and ginger-almond dressinghttps://notjustvegetarian.com/wp-content/uploads/2012/08/cafe-blossom-uws_-4.jpgCafe Blossom UWS_ (4) - Sweet potato rollsCafe Blossom NYC - Sweet potato rolls with coconut noodles, jicama, carrot, red and yellow pepper, scallions, and avocadohttps://notjustvegetarian.com/wp-content/uploads/2012/08/cafe-blossom-uws_-8.jpgCafe Blossom UWS_ (8) - Black Eyed Pea cakesCafe Blossom NYC - Black-eyed pea cakes with Yukon potatoes, red pepper coulis, and garlic aiolihttps://notjustvegetarian.com/wp-content/uploads/2012/08/cafe-blossom-uws_-1.jpgCafe Blossom UWS_ (1) - Green JuiceCafe Blossom NYC UWS - Field of Greens juice - includes spinach, apple, lemon juice, ginger, and cucumberhttps://notjustvegetarian.com/wp-content/uploads/2012/08/cafe-blossom-uws_-9.jpgCafe Blossom UWS_ (9) - as you enterCafe Blossom NYC - as you enter2013-04-04T03:17:56+00:00monthlyhttps://notjustvegetarian.com/2012/10/24/amazing-grilled-tofu-at-mooncake-foods/https://notjustvegetarian.com/wp-content/uploads/2012/10/nyc-mooncake-foods-hells-kit_-5.jpgNYC - Mooncake Foods - Hells Kit_ (1)Bar at Mooncake Foods - Hell's Kitchen, NYChttps://notjustvegetarian.com/wp-content/uploads/2012/10/nyc-mooncake-foods-hells-kit_-4.jpgNYC - Mooncake Foods - Hells Kit_ (4)Grilled Tofu and buckwheat Soba noodles with ginger cilantro pesto at Mooncake Foods, Hell's Kitchen, NYChttps://notjustvegetarian.com/wp-content/uploads/2012/10/nyc-mooncake-foods-hells-kit_-3.jpgNYC - Mooncake Foods - Hells Kit_ (3)Spicy Tofu Banh Mi sandwich at Mooncake Foods, Hell's Kitchen, NYChttps://notjustvegetarian.com/wp-content/uploads/2012/10/nyc-mooncake-foods-hells-kit_-2.jpgNYC - Mooncake Foods - Hells Kit_ (2)Vietnamese Summer Rolls with - Shrimp, carrots, cilantro rolled in rice paper and served with dipping sauce topped with crunchy roasted peanuts2013-04-04T03:12:30+00:00monthlyhttps://notjustvegetarian.com/2012/10/27/grandaisy-bakery-a-hidden-gem-in-tribeca/https://notjustvegetarian.com/wp-content/uploads/2012/10/grandaisy-bakery_-5.jpgGrandaisy Bakery_ (5)Bread at Grandaisy Bakery in Tribeca NYChttps://notjustvegetarian.com/wp-content/uploads/2012/10/grandaisy-bakery_-4.jpgSome Panini options in Grandaisy Bakery in Tribeca NYCSome Panini options in Grandaisy Bakeryhttps://notjustvegetarian.com/wp-content/uploads/2012/10/grandaisy-bakery_-1.jpgGrandaisy Bakery in Tribeca NYCInside Grandaisy Bakery in Tribeca NYChttps://notjustvegetarian.com/wp-content/uploads/2012/10/grandaisy-bakery_-2.jpgPanini Soppressata at Grandaisy Bakery inNYCPaniini Soppressata with Italian soppressata, roasted red and yellow peppers, pecorino cheese, basil, and jalapeno spread2013-04-04T03:07:51+00:00monthlyhttps://notjustvegetarian.com/2012/11/27/best-seafood-paella-at-socarrat-chelsea/https://notjustvegetarian.com/wp-content/uploads/2012/11/socarrat-chelsea_-9.jpgSocarrat Chelsea NYC - 9Chocolate Beignets at Soccarat Chelsea in NYChttps://notjustvegetarian.com/wp-content/uploads/2012/11/socarrat-chelsea_-5.jpgSocarrat Chelsea_ (5)https://notjustvegetarian.com/wp-content/uploads/2012/11/socarrat-chelsea_-3.jpgSocarrat Chelsea NYC - 3Seafood Paella (chunks of fish, shrimp, scallops, calamari in squid ink and with pieces of peppers and beans) at Socarrat Chelsea in NYChttps://notjustvegetarian.com/wp-content/uploads/2012/11/socarrat-chelsea_-2.jpgSocarrat Chelsea NYC - 2Fried Artichokes at Socarrat Chelsea in NYChttps://notjustvegetarian.com/wp-content/uploads/2012/11/socarrat-chelsea_-1.jpgSocarrat Chelsea NYC - 1Chorizo and peppers sauteed in wine at Socarrat Chelsea - NYC2013-04-04T03:04:44+00:00monthlyhttps://notjustvegetarian.com/2013/02/01/delicious-contemporary-lebanese-vegetarian-dinner-at-ilili-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-9_njv.jpgIlili NYC - (9)_NJVBrussels sprouts served with grapes, walnuts, fig jam and mint yogurthttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-8_njv.jpgIlili NYC - (8)_NJVRiz (rice and toasted vermicelli with almonds and pistachios) at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-7_njv.jpgIlili NYC - (7)_NJVFalafels with Tahini at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-6_njv.jpgIlili NYC - (6)_NJVFreshly made pita bread at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-5_njv.jpgIlili NYC - (5)_NJVFattoush salad at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-4_njv.jpgIlili NYC - (4)_NJVMouhamara (pomegranate molasses with walnuts and sundried peppers) at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-3_njv.jpgIlili NYC - (3)_NJVLabne (Strained yogurt) at Ilili NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/ilili-nyc-2_njv.jpgIlili NYC - (2)_NJVPoison Sumac Margarita (Martini - tequila, pomegranate juice, lemon, sumac) at Ilili NYC2013-04-04T02:40:29+00:00monthlyhttps://notjustvegetarian.com/2013/02/04/disappointing-experience-at-fatty-cue-west-village/https://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-8_njv.jpgFatty Cue WV NYC - (8)_NJVThe Bar and Dining area in Fatty 'Cue in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-7_njv.jpgFatty Cue WV NYC - (7)_NJVNasi Ulam (Thai rice salad) with fried anchovies at Fatty 'Cue West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-6_njv.jpgFatty Cue WV NYC - (6)_NJVSmoked Bobo Chicken at Fatty 'Cue in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-4_njv.jpgFatty Cue WV NYC - (4)_NJVApple salad with cheddar, pumpkin seeds, and mustard vinaigrette in Fatty 'Cue in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-3_njv.jpgFatty Cue WV NYC - (3)_NJVFarmer's cheese served with chilies and soft roll at Fatty 'Cue in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-2_njv.jpgFatty Cue WV NYC - (2)_NJVBone Broth (Compliments from the Chef) served at Fatty 'Cue in the West Village in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/fatty-cue-wv-nyc-1_njv.jpgFatty Cue WV NYC - (1)_NJVTiger Beer Michelada at Fatty 'Cue in the West Village in NYC2013-04-04T02:38:31+00:00monthlyhttps://notjustvegetarian.com/2013/02/08/decadent-hot-chocolate-at-mariebelle-in-soho-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-18_njv_1.jpgMarieBelle NYC - (18)_NJV_1Decor inside MarieBelle in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-15_njv_1.jpgMarieBelle NYC - (15)_NJV_1Boxes of powder for hot chocolate at MarieBelle in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-13_njv.jpgMarieBelle NYC - (13)_NJVChocolate on display at MarieBelle in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-12_njv_2.jpgMarieBelle NYC - (12)_NJV_2Board at entrance to Marie Belle in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-9_njv_1.jpgMarieBelle NYC - (9)_NJV_1Milk chocolate hazelnut at MarieBelle in SoHo, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-7_njv_1.jpgMarieBelle NYC - (7)_NJV_1Orange peel raisin cookie at MarieBelle in SoHo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-6_njv_1.jpgMarieBelle NYC - (6)_NJV_1Dulce de leche macaron at MarieBelle in SoHo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/mariebelle-nyc-5_njv_1.jpgMarieBelle NYC - (5)_NJV_1Almond cake at MarieBelle in SoHo NYC2013-04-04T02:32:12+00:00monthlyhttps://notjustvegetarian.com/2013/02/14/the-best-mango-sorbet-in-nyc-at-zengo/https://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-7_njv.jpgZengo NYC- (7)_NJVCrispy Tofu with bok choi, bean sprouts, ginger, cilantro, sesame chile sauce at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-25_njv.jpgZengo NYC- (25)_NJVSorbet trio - coconut, mango, and raspberry - at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-2_njv.jpgZengo NYC- (2)_NJVThe Vegetariano roll - with asparagus scallion tempura, avocado, sambhal aioli, and soy paper - at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-24_njv.jpgZengo NYC- (24)_NJVTamarind Togarashi - a spicy, sweet and sour tequila cocktail served at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-21_njv.jpgZengo NYC- (21)_NJVBaby Beet salad - with candied baby beets, watermelon, pumpkin seeds, and miso-cotija vinaigrette - at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-14_njv.jpgZengo NYC- (14)_NJVShrimp and vegetable potstickers - served at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-13_njv.jpgZengo NYC- (13)_NJVVegetarian Fried rice - served at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-12_njv.jpgZengo NYC- (12)_NJVThe Angry Zengo roll - with spicy yellowtail tuna, avocado, cucumber, sesame, green onion, wasabi tobiko and chipotle rouille, https://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-6_njv.jpgZengo NYC- (6)_NJVPiloncillo Green salad with cabbage, togarashi pecans, orange, wontons in a piloncillo-ginger vinaigrette at Zengo NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/zengo-nyc-5_njv.jpgZengo NYC- (5)_NJVCucumber Serrano Martini - a spicy mezcal cocktail served at Zengo NYC2013-04-04T02:26:46+00:00monthlyhttps://notjustvegetarian.com/2013/02/19/amazing-vegan-at-peacefood-cafe/https://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-15_njv.jpgPeacefood cafe NYC - (15)_NJVInside Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-13_njv.jpgPeacefood cafe NYC - (13)_NJVVegan oatmeal raisin cookie - and made without refined sugar at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-12_njv.jpgPeacefood cafe NYC - (12)_NJVVegan mini brownie - made without refined sugar - at Peacefood Cafe, NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-10_njv.jpgPeacefood cafe NYC - (10)_NJVVegan mediterranean oven-dried seasonal vegetable (Broccoli, cauliflower) Panini with cashew cheese and basil spinach pesto at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-9_njv.jpgPeacefood cafe NYC - (9)_NJVVegan roasted potato pizza with sauteed mushrooms, arugula, oil cured black olives, and pesto at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-4_njv.jpgPeacefood cafe NYC - (4)_NJVVegan chickpea fries with Indian spices and a house dipping sauce at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-3_njv.jpgPeacefood cafe NYC - (3)_NJVVegan vegetable tamale with diced tomatoes and cilantro oil at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-1_njv.jpgPeacefood cafe NYC - (1)_NJVGreen lemonade made of mixed greens, apple, lemon juice and ginger root at Peacefood Cafe NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/peacefood-cafe-nyc-18_njv.jpgPeacefood cafe NYC - (18)_NJVPeacefood Cafe Menu at Peacefood Cafe NYC2013-04-04T02:21:35+00:00monthlyhttps://notjustvegetarian.com/2013/02/21/have-to-go-back-to-tapas-bar-barraca-in-the-west-village/https://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-15_njv.jpgBarraca NYC_ (15)_NJVMore window display at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-14_njv.jpgBarraca NYC_ (14)_NJVWindow display at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-13_njv.jpgBarraca NYC_ (13)_NJVWindow display at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-10_njv.jpgBarraca NYC_ (10)_NJVClams cooked in salsa verde with parsley, asparagus and English peas at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-7_njv.jpgBarraca NYC_ (7)_NJVMushrooms sauteed with garlic and paprika (?) at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-5_njv.jpgBarraca NYC_ (5)_NJVGrilled cuttlefish with kale and preserve lemon at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-4_njv.jpgBarraca NYC_ (4)_NJVPear salad with valdeon cheese, quince paste, and candied walnuts at Barraca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-2_njv.jpgBarraca NYC_ (2)_NJVInside Barraca NYC - 1https://notjustvegetarian.com/wp-content/uploads/2013/02/barraca-nyc_-1_njv.jpgBarraca NYC_ (1)_NJVInside Barraca NYC - 22013-04-04T02:18:23+00:00monthlyhttps://notjustvegetarian.com/2013/03/22/amazing-grilled-octopus-at-oficina-latina-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-7_a_njv.jpgOficina Latina NYC- (7)_A_NJVWall decor with vintage photos of racers and cars along the Pan American Highway in the 1950s - at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-2_a_njv.jpgOficina Latina NYC- (2)_A_NJVSalted and sweet crispy plantain chips served with a spicy dipping sauce at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-1_a_njv.jpgOficina Latina NYC- (1)_A_NJVCilantro Avocado margarita at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-30_a_njv.jpgOficina Latina NYC- (30)_A_NJV"Passion and Love" - Venezuelan rum served with orange wedges, coffee powder, cinnamon powder, and raw brown sugar at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-27_a_njv.jpgOficina Latina NYC- (27)_A_NJVChili caramelized pineapple slices served with a coconut sorbet at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-25_a_njv.jpgOficina Latina NYC- (25)_A_NJVPassion fruit infused mezcal with ancho chiles at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-23_a_njv.jpgOficina Latina NYC- (23)_A_NJVRoasted, deboned half chicken served with grilled lime, cilantro potatoes and a garlic serrano sauce at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-20_a_njv.jpgOficina Latina NYC- (20)_A_NJVBlood sausage served with chorizo, arepitas, chipotle mayo, and crema fresca at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-19_a_njv.jpgOficina Latina NYC- (19)_A_NJVTacos with suckling pig, fresh sliced avocado and chimichurri sauce at Oficina Latina NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/oficina-latina-nyc-17_a_njv.jpgOficina Latina NYC- (17)_A_NJVOficina Latina NYC -a Pan American Bistro - Menu Card2013-04-04T02:16:19+00:00monthlyhttps://notjustvegetarian.com/2013/01/30/delicious-gelatos-from-a-gelato-making-class-at-mia-chef-gelateria/https://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_1.jpgMia Chef Gelateria_(1)Gelatos on display at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-20_njv1.jpgMia Chef Gelateria_ (20)_NJVVanilla gelato (or Cream in Cookies and Cream) made during the gelato making class at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-33_njv.jpgMia Chef Gelateria_ (33)_NJVMolten dark chocolate being added to Virgin Peppermint schnapps gelato made during the gelato making class at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-31_njv.jpgMia Chef Gelateria_ (31)_NJVDutch chocolate gelato made during the gelato making class at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-30_njv.jpgMia Chef Gelateria_ (30)_NJVFlavors used in gelato making - hazelnut butter (?) at the back, coconut flavor (?), organic pepperming oil, pistachio butter - available for retail sale at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-29_njv.jpgMia Chef Gelateria_ (29)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-28_njv.jpgMia Chef Gelateria_ (28)_NJVGelato machine for a home - sold for retail https://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-27_njv.jpgMia Chef Gelateria_ (27)_NJVhttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-26_njv.jpgMia Chef Gelateria_ (26)_NJVOrganic peppermint flavor used in the virgin peppermint schnapps gelato during the gelato making class at Mia Chef Gelateria in NYChttps://notjustvegetarian.com/wp-content/uploads/2013/01/mia-chef-gelateria_-25_njv.jpgMia Chef Gelateria_ (25)_NJVPumpkin spice gelato made during the gelato making class at Mia Chef Gelateria in NYC2013-04-04T02:13:28+00:00monthlyhttps://notjustvegetarian.com/2012/06/06/healthy-mediterranean-at-boulud-sud/https://notjustvegetarian.com/wp-content/uploads/2012/06/img_00181.jpgChickpea and Egg plant platterChickpea and Egg plant platter - with green pea hummus, herbed falafel, lavash, and babaganoushhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0028.jpgCharred Broccoli rabeCharred Broccoli rabe with pepperoncini and crispy shallotshttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_00252.jpgZatar baked cod with mussels and radishZatar baked cod with mussels and radishhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0026.jpgRavioli in Pesto sauceRavioli in Pesto saucehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0023.jpgSalad TropizienneSalad Tropiziennehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0027.jpgRatatouille with garlic crumbsRatatouille with garlic crumbshttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0022-2.jpgStone-baked flatbreadStone-baked flatbread with proscuitto on the sidehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0020-2.jpgClassic and Cauliflower taboulehClassic and Cauliflower taboulehhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0021.jpg"Horiatiki"- Greek Salad"Horiatiki"- Greek Salad2013-04-04T02:09:53+00:00monthlyhttps://notjustvegetarian.com/other-reviews/cooking-class-reviews/2013-03-24T06:38:26+00:00weekly0.6https://notjustvegetarian.com/2013/03/24/chilean-wine-class-at-puro-wine-nyc/https://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-6_a_njv.jpgPuro Wine NYC (6)_A_NJVOnion Jam in Merlot wine - served in the Wine Basics class at Puro Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-5_a_njv.jpgPuro Wine NYC (5)_A_NJVSmoky, spicy spread served in the Wine Basics class at Puro Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-4_a_njv.jpgPuro Wine NYC (4)_A_NJVChilean Salmon appetizer served in the Wine Basics class at Puro Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-3_a_njv.jpgPuro Wine NYC (3)_A_NJVChocolate cake / brownie served in the Wine Basics class at Puro Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-2_a_njv.jpgPuro Wine NYC (2)_A_NJVPastel de choclo (meat with corn, raisins etc.) served in the Wine Basics class at Puro Wine NYChttps://notjustvegetarian.com/wp-content/uploads/2013/03/puro-wine-nyc-1_a_njv.jpgPuro Wine NYC (1)_A_NJV.jpgChilean Wines for tasting in the Wine Basics class at Puro Wine NYC2013-03-24T06:34:27+00:00monthlyhttps://notjustvegetarian.com/2013/02/12/a-carrot-zucchini-muffin-a-vegan-brownie-and-a-vegan-gluten-free-cookie/https://notjustvegetarian.com/wp-content/uploads/2013/02/dean-deluca-nyc-3_njv.jpgDean & Deluca NYC- (3)_NJVVegan Miso brownie and Vegan, gluten-free genmai toasted brown rice shortbread cookie from Kyotofu, at Dean & Deluca NYChttps://notjustvegetarian.com/wp-content/uploads/2013/02/dean-deluca-nyc-2_njv.jpgDean & Deluca NYC- (2)_NJVCarrot Zucchini Muffin at Dean & Deluca, NYC2013-02-13T03:40:04+00:00monthlyhttps://notjustvegetarian.com/2013/02/06/fresh-seafood-at-freds-house-seafood-market-grill-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-19_njv_1.jpgFred's House Cancun - (19)_NJV_1Inside Fred's House Seafood Market and Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-18_njv_1.jpgFred's House Cancun - (18)_NJV_1Chef's Special of Octopus in Coriander Butter at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-16_njv_1.jpgFred's House Cancun - (16)_NJV_1Fred's Salad with pistachio crusted goat cheese balls, walnuts, cranberries, and mixed lettuce in a mango-lychee dressing at Fred's House Seafood Market & Grill in Cancunhttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-15_njv_1.jpgFred's House Cancun - (15)_NJV_1Blackened fish (grouper) tacos at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-13_njv_1.jpgFred's House Cancun - (13)_NJV_1Freshly Baked bread (Left to Right, Onion, Jalapeno, and Plain), served with spreads (Left to Right: Garlic spread, coriander butter, and chipotle mayo), served at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-12_njv_1.jpgFred's House Cancun - (12)_NJV_1https://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-9_njv_1.jpgFred's House Cancun - (9)_NJV_1Sauces for tacos (Chipotle and Avocado) at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-7_njv_1.jpgFred's House Cancun - (7)_NJV_1Shrimp soup with compliments from the Chef at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-4_njv_1.jpgFred's House Cancun - (4)_NJV_1More seafood on displat at Fred's House Seafood Market & Grill in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/02/freds-house-cancun-3_njv_1.jpgFred's House Cancun - (3)_NJV_1Seafood platter for display at Fred's House Seafood Market & Grill in Cancun, Mexico2013-02-07T00:44:02+00:00monthlyhttps://notjustvegetarian.com/2013/01/25/fine-dining-at-le-basilic-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-21_njv.jpgCancun Le Basilic_ (21)_NJVSnapper provencale served with espelette peppers and basil pesto capellini at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-6_njv.jpgCancun Le Basilic_ (6)_NJVWelcome note from Chef Henri Charvet at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-5_njv.jpgCancun Le Basilic_ (5)_NJVAmuse bouche of seafood croquette served with raisin tartar, parmesan crisp on prosciutto stickshttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-1_njv.jpgCancun Le Basilic_ (1)_NJVPainting by Leon Alva at Le Basilic (Mediterranean) restaurant in Cancun,Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-27.jpgPainting by Leon Alva at Le Basilic in CancunAnother painting by Leon Alva on display at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-26_njv.jpgCancun Le Basilic_ (26)_NJVMore dessert "with the Chef's compliments" - macarons, dark chocolate ganache(?), and raspberry gumdrops at Le Basilic (Mediterrean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-24_njv.jpgCancun Le Basilic_ (24)_NJV"Les Milles Feuilles" - 3 layers of pastry with strawberries and raspberries served with a fresh raspberry sorbet at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-23_njv.jpgCancun Le Basilic_ (23)_NJV"Strawberry" - vanilla panacota with strawberry coulis served with the Chef's compliments at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-22_njv.jpgCancun Le Basilic_ (22)_NJVA Cabernet Sauvignon from Chile served at Le Basilic (Mediterranean) restaurant in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-le-basilic_-19_njv.jpgCancun Le Basilic_ (19)_NJV'Mes Voyages" salad of wheat semolina grains, soy sprouts, avocados, figs, dates served at Le Basilic (Mediterranean) restaurant in Cancun, Mexico2013-01-25T22:59:16+00:00monthlyhttps://notjustvegetarian.com/2013/01/21/lunch-by-the-beach-at-isla-contoy-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/01/isla-contoy-cancun_-6.jpgIsla Contoy Cancun_ (6)Shrimp quesadilla at Isla Contoy, Cancun,Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/isla-contoy-cancun_-5.jpgIsla Contoy Cancun_ (5)Chicken tacos in red sauce served in hard shell tacos, on a bed of cilantro and shredded cabbage, with re-fried beans, guacamole with crema frescahttps://notjustvegetarian.com/wp-content/uploads/2013/01/isla-contoy-cancun_-4.jpgIsla Contoy Cancun_ (4)View of the beach from Isla Contoy, Cancun, Mexico2013-01-21T06:30:56+00:00monthlyhttps://notjustvegetarian.com/2013/01/21/a-great-place-to-get-breakfast-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-starbucks_njv.jpgCancun - Starbucks_NJVBreakfast sandwich (herbed focaccia with Spanish chorizo and Manchego Cheese) at Starbucks Coffee in Cancun, Mexico2013-01-21T05:32:20+00:00monthlyhttps://notjustvegetarian.com/2013/01/18/cactus-salad-and-tacos-at-taco-grill-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_5_njv.jpgTaco Grill Cancun_5_NJVCactus leaf salad at Taco Grill in La Isla Shopping Mall, Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_4_njv.jpgTaco Grill Cancun_4_NJVTacos - clockwise from top left - Chorizo, shrimp, and chicken, at Taco Grill in La Isla Shopping Mall, Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_3_njv.jpgTaco Grill Cancun_3_NJVTaco Toppings and sauces at Taco Grill in La Isla Shopping Mall, Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_2_njv.jpgTaco Grill Cancun_2_NJVGuacamole with crema fresca at Taco Grill in La Isla Shopping Mall in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_1_njv.jpgTaco Grill Cancun_1_NJVTamarind drink at Taco Grill in La Isla Shopping Mall, Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/taco-grill-cancun_0_njv.jpgTaco Grill Cancun_0_NJVDecor at Taco Grill in La Isla Shopping Mall, Cancun, Mexico2013-01-19T01:17:14+00:00monthlyhttps://notjustvegetarian.com/2013/01/17/ah-cacao-in-cancun/https://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-beach.jpgCancun BeachBeautiful beach in Cancunhttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-ah-cacao-9-njv.jpgCancun - Ah Cacao- (9) - NJVA tiny cup (3 oz) of Sipping warm chocolate (vegan), at Ah Cacao Chocolate Cafe in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-ah-cacao-6_njv.jpgCancun - Ah Cacao- (6)_NJVBags of Mexican Chocolate to make sipping chocolate at Ah Cacao Chocolate Cafe in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-ah-cacao-3_njv.jpgCancun - Ah Cacao- (3)_NJVChocolate Shampoo bottles on display at Ah Cacao Chocolate Cafe in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-ah-cacao-2_njv.jpgCancun - Ah Cacao- (2)_NJVChocolate Body Oil on display at Ah Cacao Chocolate Cafe in Cancun, Mexicohttps://notjustvegetarian.com/wp-content/uploads/2013/01/cancun-ah-cacao-1-_-njv.jpgCancun - Ah Cacao-1 _ NJVAh Cacao Chocolate Cafe in Cancun, Mexico2013-01-17T21:26:31+00:00monthlyhttps://notjustvegetarian.com/2013/01/14/an-unexpected-surprise-seasonal-vegetable-salad-at-back-forty-west/https://notjustvegetarian.com/wp-content/uploads/2013/01/back-forty-west-roasted-carrot-asian-pear-salad.jpgRoasted Carrot & Asian Pear Salad with blue cheese and marcona almonds at Back Forty West in NYC2013-01-14T20:22:36+00:00monthlyhttps://notjustvegetarian.com/2013/01/09/in-the-new-year-i-wish-you-all-good-health-through-food/https://notjustvegetarian.com/wp-content/uploads/2013/01/spe-logo.jpgSPE LogoSPE Logohttps://notjustvegetarian.com/wp-content/uploads/2013/01/health-through-food.jpgHealth Through FoodHealth Through Food2013-01-09T23:42:34+00:00monthlyhttps://notjustvegetarian.com/restaurant-cafe-pub-reviews/2012-11-26T20:50:11+00:00weekly0.6https://notjustvegetarian.com/2012/11/23/nothing-like-chocolate/https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-611-e1353715028830.jpgNY Chocolate Show 2012_ (61)NY Chocolate Show 2012:"Nothing like Chocolate" - documentary2012-12-03T02:42:13+00:00monthlyhttps://notjustvegetarian.com/2012/11/21/culinary-trends-in-chocolate/https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-59.jpgNY Chocolate Show 2012_ (59)NY Chocolate Show 2012: Culinary Trends in Chocolate - a Tasting session; drink made from milk, cocoa fruit pulp and marmalade from cocoa fruit pulp made by a farmer in Ecuadorhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-58.jpgNY Chocolate Show 2012_ (58)NY Chocolate Show 2012: Culinary Trends in Chocolate - a tasting session: Marmalade from cocoa fruit pulp, made by a farmer in Ecuadorhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-55.jpgNY Chocolate Show 2012_ (55)NY Chocolate Show 2012: Culinary Trends in Chocolate - a Tasting session; from left to right in a clockwise direction - crystallized ginger, ginger covered chocolate, ginger wasabi dark chocolate, and candied gingerhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-53.jpgNY Chocolate Show 2012_ (53)NY Chocolate Show 2012: Culinary Trends in Chocolate - a tasting session; dark chocolate with salt and pepper on the left and salt and pepper chips (or crisp?) on the righthttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-52.jpgNY Chocolate Show 2012_ (52)NY Chocolate Show 2012: Culinary Trends in Chocolate - a tasting session; from bottom left in an anti-clockwise direction: vegan banana chocolate spread, dried banana covered in chocolate, milk chocolate peanut butter banana bar, and white chocolate2012-11-21T18:55:26+00:00monthlyhttps://notjustvegetarian.com/2012/11/15/from-the-ny-chocolate-show-2012/https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-61.jpgNY Chocolate Show 2012_ (61)https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-60.jpgNY Chocolate Show 2012_ (60)NY Chocolate Show 2012 - Vegan, chocolate, hazelnut, cashewnut spread from Choc and Nuthttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-30.jpgNY Chocolate Show 2012_ (30)https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-29.jpgNY Chocolate Show 2012_ (29)https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-28.jpgNY Chocolate Show 2012_ (28)https://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-27.jpgNY Chocolate Show 2012_ (27)NY Chocolate Show 2012 - Rogue Confections offers chocolate with designs printed on edible sugar paperhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-51.jpgNY Chocolate Show 2012_ (51)NY Chocolate Show 2012 - Handpainted chocolate by Fleur de Xocoatlhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-50.jpgNY Chocolate Show 2012_ (50)NY Chocolate Show 2012 - Handpainted chocolate by Fleur de Xocoatlhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-49.jpgNY Chocolate Show 2012_ (49)NY Chocolate Show 2012 - handpainted chocolates by Fleur de Xocoatlhttps://notjustvegetarian.com/wp-content/uploads/2012/11/ny-chocolate-show-2012_-48.jpgNY Chocolate Show 2012_ (48)2012-11-24T23:44:16+00:00monthlyhttps://notjustvegetarian.com/2012/10/11/dosa-hunt-a-search-for-the-best-vegan-south-indian-crepe-in-nyc/https://notjustvegetarian.com/wp-content/uploads/2012/10/dosa-hunt-2.jpgDosa Hunt 2Kal Dosai (savory pancakes made from a fermented batter of rice and lentils) - from Anjappar restaurant, served with condiments - coconut chutney, and milagai podi (powdered, roasted chilies, lentils, sesame seeds served with sesame oil)https://notjustvegetarian.com/wp-content/uploads/2012/10/dosa-hunt-1.jpgDosa Hunt - 1Clip from Movie Sholay (Bollywod movie from the '70s) playing on the screen before "Dosa Hunt" started2012-10-16T03:42:43+00:00monthlyhttps://notjustvegetarian.com/2012/10/04/on-twitter-too/2012-10-04T19:54:28+00:00monthlyhttps://notjustvegetarian.com/2012/10/04/on-to-pinterest/2012-10-04T05:22:57+00:00monthlyhttps://notjustvegetarian.com/2012/09/26/progressive-food-tolerance-among-tamilian-vegetarians/https://notjustvegetarian.com/wp-content/uploads/2012/09/idli-home-made.jpgIdli - home made2012-09-28T02:36:09+00:00monthlyhttps://notjustvegetarian.com/2012/08/10/now-i-know-why-its-called-a-hoagie/https://notjustvegetarian.com/wp-content/uploads/2012/08/img_0060.jpgWhole Foods - Italian HoagieWhole Foods - Italian Hoagie - with prosciutto, hot soppressata, and provolone cheese2012-08-10T05:41:21+00:00monthlyhttps://notjustvegetarian.com/2012/06/02/michelada-my-cold-beer-anyone-at-empellon-cocina-part-1/https://notjustvegetarian.com/wp-content/uploads/2012/06/img_0041.jpgWall decor at Empellon CocinaBottled Chiles at Empellon Cocinahttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0031.jpgBar Area at Empellon CocinaBar Area at Empellon Cocinahttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0036.jpgMichelada with Lime JuiceMichelada with Lime Juicehttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0037.jpgMichelada (with Chiles) - once mixedMichelada (with Chile) once mxed - all set to be consumedhttps://notjustvegetarian.com/wp-content/uploads/2012/06/img_0034.jpgMichelada with Chile de Arbol MIchelada with Chile de Arbol - as it arrived2012-06-03T16:49:43+00:00monthlyhttps://notjustvegetarian.com/2012/05/22/vegetarian-week/2012-06-03T14:18:21+00:00monthlyhttps://notjustvegetarian.com/2012/05/21/gastropub-experience/2012-05-23T16:15:36+00:00monthlyhttps://notjustvegetarian.com/2012/05/16/hello-world/2012-05-18T20:25:28+00:00monthlyhttps://notjustvegetarian.comdaily1.02024-05-08T02:40:46+00:00