People have this misconception that since wine are essentially made from grapes, it is already suitable for vegetarians and vegans. What is not common knowledge to some is that sometimes animal products are utilized in the wine production process. The Observer’s David Williams said winemakers use a process called fining to clarify and stabilize their wines. […]
Grano Trattoria is a small, warm, extremely cozy trattoria that serves delicious food that always wants you to go back there for more. The cooking of Owner and Chef Maurizio Crescenzo, always feels as though you were eating in someone’s home. The pizza from the wood burning oven is among the best pizzas in NYC. […]
Bumpkin serves British food that is ethically sourced. Bumpkin is a popular restaurant with locations in South Kensington, Chelsea, Notting Hill, and in Westfield. The best time to go to Bumpkin is around 11 AM, its buzzing with people by noon. The food is apparently seasonal British, but I have never seen the menu change […]
Not Just Vegetarian 
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