Apero is a restaurant serving Mediterranean inspired food with delicious flavours and beautiful colours.  Located below ground level in Hotel Ampersand, very close to South Kensington tube station, Apero has a cozy feel with Spanish tiled floor and exposed brick. We have been to Apero for brunch a few times and have always found the […]

Navy in NYC opened in April 2014 when there was precious little on the website.  There’s more about the restaurant (owners / founders -Matt Abramcyk and Akiva Elstein and Chef Camille Becerra) on its website now.  Navy deserves to be among the top seafood restaurants in NYC – it offers excellent choices in a very […]

Hecho en Dumbo, started as a pop-up in 2007 in Dumbo, Brooklyn.  The popular Manhattan location of Hecho en Dumbo opened in 2010.  Chef Danny Mena successfully creates contemporary takes on traditional dishes from Mexico City.  This post is about a weekend brunch (with very few vegetarian options) at Hecho en Dumbo in Manhattan. The […]

La Brasserie, founded in 1972, is the first all day brasserie in London.  We went to La Brasserie for brunch / lunch on a weekend.  It’s a convenient restaurant to go to, especially with kids, if one plans to go to the Natural History Museum or the Science Museum in South Kensington.   Service at […]

Disclaimer:  I was sent a complementary bottle of wine for review, however, all views expressed in this post are mine / Not Just Vegetarian’s. Roberson Wine sent a bottle of white wine, Terres de Treize Vents, Picpoul de Pinet, Domaine du Lauriers 2013, for a Not Just Vegetarian review. The Terres de Treize Vents wine […]

We recently went to Ottolenghi in Islington the biggest deli and restaurant of Yotam Ottolenghi.  We loved all vegetarian dishes on the current seasonal menu. The Islington deli / restaurant takes reservation only for dinner.  We got a reservation at 10 PM despite us reserving spots a week ahead.  Clearly the restaurant is very popular, despite […]

Disclaimer:  I was recently invited for a tour of London Cru, all views expressed in this post are mine / Not Just Vegetarian‘s London Cru is a new boutique winery in central London that makes wine from some of the best grapes imported from France (Bordeaux and Languedoc regions) and Italy (Barbera).  London Cru is […]