Apero is a restaurant serving Mediterranean inspired food with delicious flavours and beautiful colours.  Located below ground level in Hotel Ampersand, very close to South Kensington tube station, Apero has a cozy feel with Spanish tiled floor and exposed brick.

We have been to Apero for brunch a few times and have always found the service to be warm, attentive, casual and relaxed – perfect for a weekend meal.   Apero is another great place to go to with kids before hitting the museums in South Kensington.

Some of the best dishes at Apero over brunch / Sunday lunch are:

• Turkish style poached eggs with yoghurt, chili and avocado
• Kohlrabli and green apple salad served with gem lettuce, dill (and some bright flowers)
• Wild mushrooms, poached eggs on onion bread with Hollandaise sauce
• Vanilla and passion fruit cupcakes (with cream icing) – not laden with sugar

Turkish style poached eggs with yoghurt, chilli, and avocado at Apero in London

Kohlrabi and green apple salad with gem lettuce and dill at Apero in London

Wild mushrooms and poached eggs on onion bread with Hollandaise sauce at Apero in London

Vegetarian breakfast at Apero in London

Related reading on Not Just Vegetarian

• Tom’s Kitchen
• La Brasserie
• Bumpkin – South Kensington
• Annie’s at Barnes

Note: The post titled “Apero: Mediterranean inspired lunch in London” appeared first on Not Just Vegetarian