Category Cuisine

Navy NYC: Seafood at its best

Navy in NYC opened in April 2014 when there was precious little on the website.  There’s more about the restaurant (owners / founders -Matt Abramcyk and Akiva Elstein and Chef Camille Becerra) on its website now.  Navy deserves to be among the top seafood restaurants in NYC – it offers excellent choices in a very […]

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Brunch at Hecho en Dumbo, NYC

Hecho en Dumbo, started as a pop-up in 2007 in Dumbo, Brooklyn.  The popular Manhattan location of Hecho en Dumbo opened in 2010.  Chef Danny Mena successfully creates contemporary takes on traditional dishes from Mexico City.  This post is about a weekend brunch (with very few vegetarian options) at Hecho en Dumbo in Manhattan. The […]

La Brasserie, London

La Brasserie, founded in 1972, is the first all day brasserie in London.  We went to La Brasserie for brunch / lunch on a weekend.  It’s a convenient restaurant to go to, especially with kids, if one plans to go to the Natural History Museum or the Science Museum in South Kensington.   Service at […]